I-Puff pastry kunye nebhekoni kunye noshizi
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
umbhali:
Uhlobo lweRipeipe: ukuqala
Iinkonzo: 4
Izithako
  • 1 iphepha le-pastry
  • Iphakheji ye-1 yebhekoni esikiweyo
  • Iphakheji eyi-1 yetshizi esikiweyo ukuba inyibilike
  • Iqanda eli-1 lokupeyinta intlama
Ukulungiselela
  1. Kuqala siza kufaka i-oveni ukuze shushu ukuya kwi-180ºC.
  2. Silungiselela i-pastry ye-puff. Kungcono uxande ukwenza le recipe. Hlanganisa i-pastry ye-puff, yishiye kwiphepha elifanayo njengoko liza.
  3. Sigubungela inhlama ngamanqatha ebhekoni kuyo yonke i-pastry.
  4. Ngaphezulu kwebhekoni sibeka izilayi zeshizi ukuba zinyibilike.
  5. Siqengqa i-puff pastry ngononophelo ukuze ukuzaliswa kungaphumi.
  6. Siza kusika ii-pastry discs ezimalunga ne-2 cm kwaye sizokubeka kwisitya se-oveni.
  7. Nje ukuba zonke zikwipleyiti ye-oveni, siya kulibetha iqanda kwaye ngebrashi siza kupenda imiqulu.
  8. Siza kuyibeka ehovini de zibe nsundu ngegolide.
  9. Sikhupha, masipholile kwaye baya kuba bekulungele !!! Zilula kakhulu.
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/hojaldre-con-bacon-y-queso/