Ingulube yeorenji ishiya
Ixesha lokulungiselela
umbhali: UToƱy Torres
Uhlobo lweRipeipe: Isidlo
Ikhitshi: Spanish
Iinkonzo: 4
- Isiqwenga sehagu esipheleleyo esimalunga ne-1 k
- 1 cebolla
- 2 iiorenji zencindi
- 1 iglasi yewayini emhlophe emnandi, okanye i-sherry wine
- Iipunipo ezi-2 zebhotela
- Iipuniwe ezi-3 zeoyile ye-oliva enyulu
- ityiwa nepepile
- 1 icephe leswekile emdaka
- Kuqala siza kulicoca kakuhle iqhekeza lenyama, sihlambe ngamanzi abandayo kwaye somile ngephepha lokufunxa.
- Sinika isiqwengana somlenze kakuhle, ngezandla zethu siqinisekisa ukuba siyisasaza kakuhle kwisiqwenga eso.
- Sibeka imbiza emlilweni kwaye songeza amacephe amabini ebhotela kunye neetafile ezi-2 zeoyile yomnquma.
- Xa amanqatha eshushu, yongeza inyama kwaye uyitywine kumacala omabini.
- Nje ukuba inyama yehagu ibe nsundu ngegolide, siyayisusa kwaye siyigcine.
- Ngoku, siyisika i-anyanisi kwaye siyigaye phezu kobushushu obuphakathi kwimbiza enye.
- Xa u-anyanisi sele ekulungele, sibeka ithenda yengulube kwakhona.
- Cinezela iiorenji kwaye ungeze ijusi efunyenwe embizeni.
- Sikwabandakanya iglasi yewayini emnandi okanye isherry.
- Siyayivala imbiza kwaye nje ukuba umphunga uqale ukuphuma, mayipheke malunga nemizuzu eli-18 okanye engama-20.
- Emva kwelo xesha, siyayisusa imbiza emlilweni kwaye siyivumele ukuba ipholile kwaye wonke umphunga uphume kakuhle.
- Xa sinokuvula imbiza, susa inyama kwaye sigcine.
- Sityumza isosi efunyenweyo kwaye siye epanini.
- Isosi iya kuba lulwelo kakhulu, ke kuya kufuneka sinciphise.
- Sinyibilikisa isipuni sengqolowa kumanzi abandayo kwaye siyongeze kwisosi.
- Siphinde sibeke icephe leswekile emdaka kwaye siyeke sinciphise ubushushu obude ide isosi ikhanye kodwa ingaguquguquki.
- Nje ukuba inyama ifudumale, sinqumle izilayi malunga nomnwe kwaye songeze isosi.
- Khonza kushushu kakhulu ukonwabela ngokupheleleyo oku kutya kumnandi
Iresiphi ngu Ukupheka kweKhitshi kwi https://www.lasrecetascocina.com/lomo-de-cerdo-a-la- Naranja/
3.5.3226