Ikhekhe le-nougat yetshokholethi
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
umbhali:
Uhlobo lweRipeipe: Postres
Iinkonzo: 6-8
Izithako
  • Iphakheji enye yeicookies zikaMaria (1gr.)
  • 80 gr. yebhotolo
  • 500 ml. ucwambu eqhuqhiwe
  • 400 ml. ubisi
  • Iimvulophu ezi-2 ze curd
  • I-100 gr. iswekile
  • Ithebhulethi enye ye-nougat yetshokholethi
  • Para adornar la tarta, chocolate, frutos secos...
Ukulungiselela
  1. Sicoba ikuki kunye nomxubi yona efrijini. Sibhukishe.
  2. Sibeka ipani emlilweni kunye nekhrimu, iswekile, i-nougat isikiwe ibe sisiqwenga kunye nesiqingatha sobisi, shushu yonke into kwaye udibanise kakuhle.
  3. Ngelixa kushushubeza, lonke ubisi silubeka kwiglasi kwaye siza kongeza iimvulophu ezimbini ze-curd, siya kuyishukumisa kakuhle ide inyibilike kwaye ngaphandle kwamaqhuma.
  4. Xa ipani ishushu kakhulu kwaye inyibilikile itshokholethi, siza kubeka iglasi yobisi kunye neemvulophu ezinqamlezileyo, siya kuvusa ngaphandle kokuma de iqale ukubila kwaye iqine, emva koko sisuse emlilweni.
  5. Sithatha isikhunta kwifriji esinayo nesiseko sebhasikithi kwaye siza kongeza umxube we-nougat kancinci kancinci, siyivumele ifudumale kwaye siza kuyibeka efrijini.
  6. Xa siyokuyikhonza, sinokuyihombisa ngeeshafile zetshokholethi, iiamangile ezinqunqiweyo okanye ezigqunywe kwitshokholethi enyibilikiweyo.
  7. Ndikulungele ukutya !!!
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/tarta-de-turron-de-chocolate/