Inkukhu eneeprawn
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
umbhali:
Uhlobo lweRipeipe: Imizuzwana
Iinkonzo: 5
Izithako
  • Inkukhu
  • I-prawns ezi-2 okanye ezi-3 okanye iiprawn ngomntu ngamnye
  • I-anyanisi ephakathi
  • Iipuniwe ezi-6 zityumkile itumato
  • Iglasi yecognac
  • Iiglasi ezi-2 zomhluzi wentlanzi
  • Ioyile kunye netyuwa
  • Ukuluma:
  • 1-2 izilayi zesonka ezisuka kusuku olungaphambili
  • Iialmondi ezimbalwa ezigcotyiweyo (iiamangile ezili-12)
  • Ezinye iinati zephayini
  • 2 ikonofile
Ukulungiselela
  1. Okokuqala sihlambulula inkukhu kwaye siyinqumle ibe ngamaqhekeza, yongeza ityuwa kunye nepepile.
  2. Kwi-casserole ene-oyile encinci siyimdaka ngenkuku kwaye siyigcinile, kwakwe-oyile inye simbala umdaka, sigcina.
  3. Sifaka ioyile encinci xa kukho imfuneko kwaye sibeka zonke izinto zokuluma, siyimdaka kancinci, siyayisusa sayifaka kudaka kwaye siyityumze.
  4. Kwakule casserole inye sibeka i-anyanisi kwi-poach xa ithatha umbala omncinci siya kubeka i-tomato etyumkileyo size siyipheke.
  5. Xa sibona ukuba itumato sele ikhona, sibeka inkukhu songeza iglasi yebranti, xa utywala bumphunga, sibeka umhluzi wentlanzi kunye nenyama egayiweyo sayiyeka yapheka malunga nemizuzu engama-40, singcamla ityuwa kwaye siyabona ukuba inkukhu ithambile, ewe asiyishiyi ithutyana.
  6. Sibeka i-prawns ngaphezulu kwaye siyishiye imizuzu embalwa, sicime ubushushu.
  7. Kwaye usebenze.
  8. Ukuba siyilungiselela ukusuka kusuku olunye ukuya kolandelayo, isosi ingcono kakhulu kwaye inkukhu ithatha incasa engakumbi.
Iresiphi ngu Ukupheka kweKhitshi kwi https://www.lasrecetascocina.com/pollo-con-gambas/