I-Ham kunye ne-cheese puff pastry rolls
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
umbhali:
Uhlobo lweRipeipe: ukuqala
Iinkonzo: 4
Izithako
  • Iphepha le-puff pastry, elingunxantathu olungcono
  • I-150 ham emnandi
  • Isonka samasi esi-150 sisikiwe
  • Iqanda le-1
  • Imibhobho, iimbewu zesesame ..
Ukulungiselela
  1. Sibeka i-oveni ukuze sitshise i-oveni iye kwi-200ºC,
  2. Sifaka i-pastry ye-puff kwiphepha elizisa lona, ​​sibeka izilayi ze-ham emnandi kuyo yonke intlama, emva koko sibeka izilayi zeshizi ezilungele ukunyibilika.
  3. Yithi chu isonka esikhulayo ube ngumqengqeleki, yincamathele emaphethelweni e-puff pastry ngamanzi amancinci.
  4. Sinqumle iziphelo zeroli kwaye sisike umqulu we-puff pastry kwiidiski zomnwe omnye kwaye siwubeka kwitreyi yokubhaka apho siza kube sibeka iphepha lephepha lokubhaka, siya kubabeka besahlukane, kuba xa i-pastry ye-puff ikhula.
  5. Sibetha iqanda sapeyinta i-ham kunye netshizi ye-puff pastry rolls ngebrashi yasekhitshini, singabeka imbewu yeesame okanye imibhobho ngaphezulu.
  6. Sizifaka eontini malunga nemizuzu engama-20 okanye de iphekwe ipheki kunye negolide, xa sizikhupha kwaye sizenze zifudumale, zinokutyiwa zibanda okanye zishushu.
  7. Ungazishiya zilungiselelwe kwangethuba, zishiye efrijini kwaye zilungele ukuzibeka ehovini.
  8. Iresiphi elula kwaye ilunge kakhulu.
  9. Kwaye bazakulungela ukutya !!!
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/rollitos-de-hojaldre-de-jamon-y-queso/