Iimpompo zeetapile zenyama
Ixesha lokulungiselela
Ixesha elipheleleyo
umbhali: UMontse Morote
Uhlobo lweRipeipe: Tapas
Iinkonzo: 6
- 1 ikhilogram yeetapile
- 300gr. inyama yenkukhu egayiweyo
- 1 cebolla
- Butter
- Isosi yetumato eyosiweyo
- 1cayenne okanye isosi eshushu
- Ipepile yetyuwa
- Amaqanda ama-2
- Imvuthuluka yesonka
- Kuqala siza kupheka iitapile xa zizonke ngesikhumba emanzini amaninzi abilayo ngetyuwa encinci de ibe ithambile.
- Ngelixa silungiselela ukuzaliswa, kwipani yokutshiza sibeka ioyile encinci kwaye siqhotse itswele egayiweyo, xa ithambe kakhulu sidibanisa inyama ecoliweyo, ityuwa encinci nepepile.
- Xa inyama ithatha umbala songeza isosi yetumato kunye necayenne yokwahlulahlula okanye isosi ebabayo ukuba uyathanda, mayipheke malunga nemizuzu emi-5 kwaye icime. Sabhukisha.
- Xa iitapile ziphekiwe, siyaxobula kwaye sizidlulise kwi-masher, yongeza ibhotolo encinci kwaye uzivumele zipholile kancinci.
- Silungisa ipleyiti enamaqanda abethiweyo kunye nenye eneesonka.
- Senza iibhola ngeetapile ezicujiweyo, sibeka intwana yokuzaliswa embindini, sigqibe ukunika imilo kwaye siyidlulise kwiqanda emva koko sihambe ngeesonka.
- Kwipani yokucoca kunye neoyile eninzi, zibase kwiibhetshi ezi-2 okanye ezi-3, zide zibe mnyama ngombala.
- Kuhlala kuphela ukubakhapha nge-brava sauce okanye isosi yetumato.
- Kwaye ulungile !!!
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/bombas-de-patatas-rellenas-de-carne/
3.5.3208