Iicwecwe zetyhuna kunye neekherothi
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
IiCroquettes sisitya sendabuko sokuthatha ithuba lokutya kwezinye iiresiphi. Kule meko sisebenzise iminqathe ephekiweyo kunye ne-tuna encinci enkonkxiweyo.
umbhali:
Uhlobo lweRipeipe: Tapas
Ikhitshi: Yesintu
Iinkonzo: 4
Izithako
  • Iitoti ezi-2 zetyhuna.
  • 2 zeminqathe ephekiweyo.
  • Olive kunye neoyile kajongilanga.
  • Umgubo.
  • Ubisi.
  • Imvuthuluka yesonka.
  • Ndibethe iqanda.
Ukulungiselela
  1. Yicofe ngokugqibeleleyo inkonkxa ngesihluzo.
  2. Kwipani yokucoca, cwangcisa i-oli yomnquma kwaye wongeze umgubo.
  3. Pheka ukuze ususe incasa eluhlaza kwaye wongeze ubisi kancinci kancinci ukuze kungabikho magaqa.
  4. Pheka ude ufumane enye bechamel.
  5. Yongeza ityhuna kunye nesanqante ivuselela kakuhle ukuze zidityaniswe.
  6. Susa emlilweni kwaye ucwangcise kwi umthombo ude uphole.
  7. Yongeza kancinci Imvuthuluka yesonka ukuba kukho imfuneko yokufumana intlama yeekrakethi.
  8. Thatha izahlulo wenze ifayile iikroyi.
  9. Dlula kuyo iqanda elibethiweyo kunye neesonka kunye nefry.
Amanqaku
Ezi croquettes zakuba sezisonjiwe zinokumiswa ngumkhenkce ukuzitya ngelinye ixesha.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 423
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/croquetas-de-atun-y-zanahorias/