I-Salmon kwi-sauce kunye ne-ham, isitya esikhawulezayo kwaye kulula ukusilungiselela, isitya esipheleleyo esifanelekile isitya esinye ukuba sihamba kunye nemifuno ethile.
I-Salmon yintlanzi enamafutha atyebileyo kunye namafutha aphilileyo. Nge-salmon sinokulungiselela izitya ezimnandi ezikhawulezayo ukulungiselela.
I-Salmon kwi-sauce kunye ne-ham
umbhali: UMontse
Uhlobo lweRipeipe: Intlanzi
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Iisilayi ezi-4 zesalmon
- I-150 gr. ye ham tacos
- ½ itswele
- Iipuniwe ezi-6 zomgubo
- 150 ml. iwayini emhlophe
- 150 ml. umhluzi wentlanzi okanye amanzi
- 1 ityuwa encinci
- Ioli yomnquma
- Ipunipoyi 1 yepepile
Ukulungiselela
- Ukulungiselela i-salmon kwi-sauce kunye ne-ham, okokuqala sihlambulula i-salmon kakuhle yezikali kwaye uyomise.
- Iziqwenga ze-salmon ngetyuwa, ubeke umgubo kwisitya kwaye udlulise amaqhekeza eentlanzi.
- Sibeka i-pan yokutshiza okanye ipani ebanzi emlilweni kunye nejethi yeoli ngokushisa okukhulu.
- Dlulisa amaqhekeza e-salmon, umdaka kumacala omabini kwaye uwasuse kwaye ubeke ecaleni.
- Kwi-pan efanayo sibeka ioli encinci, yongeza i-anyanisi yesiqingatha esinqunyiwe kwiincinci ezincinci.
- Xa i-anyanisi ihlanjululwa, yongeza i-ham cubes, i-fry it, yongeza iglasi yewayini emhlophe, uvumele utywala unciphise imizuzu embalwa, uze ungeze umhluzi wentlanzi kwaye ukuba awunayo, unokongeza amanzi okanye uthenge. umhluzi wentlanzi.
- Yiyeke ipheke malunga nemizuzu emi-5.
- Yongeza amaqhekeza e-salmon kwi-sauce kwaye uvumele ukupheka malunga nemizuzu eyi-10. Siza kuhambisa i-pan ukuze i-sauce ikhule. Ukuba uyayithanda kakhulu, yongeza umgubo omncinci okanye isitashi kwaye i-sauce iya kubotshwa ngakumbi.
- Sikhonza amaqhekeza e-salmon ehamba kunye ne-sauce kunye ne-ham tacos. Inokuhamba kunye nemifuno.