Hayi indlela emnandi ngayo irayisi enezithako eziselunxwemeni! Ngaba awucingi? Iresiphi esiyivezayo namhlanje izalisekisa konke oku: inerayisi kwaye inezithako eziselunxwemeni, yiyo loo nto siyibizile UPaella ovela kuNxweme. Ukuba ufuna ukwazi ukuba zeziphi izithako esizongezile, ngoluphi uhlobo kunye nendlela esiyilungiselele ngayo leresiphi intle kangaka ukuba siyonwabele njengentsapho, qhubeka ufunda kancinci apha ngezantsi. Ilungele lonke usapho.
UPaella ovela kuNxweme
I-paella emnandi ihlala isitya esiphumelelayo, ngakumbi kula maxesha xa sihlangana kunye nosapho lonke. Ungathini ngokumlungiselela le mpelaveki izayo?
umbhali: UCarmen Guillen
Ikhitshi: Spanish
Uhlobo lweRipeipe: Ilayisi
Iinkonzo: 4-6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 400 gr. yerayisi
- 500 gr. isikwati
- I-clove zegalikhi ze-4
- Ilitha eli-1 lomhluzi wentlanzi
- I-150 gr. zecrayfish
- Iipuniwe ezi-4 zityumkile itumato
- I-anyanisi eyi-1
- 200 gr. i-shrimp
- 300 gr. iimbaza
- I-200 gr. imbaza
- Ipaprika emnandi
- Nesafron
- Sal
Ukulungiselela
- Kwi-pan ye-paella, siza kufudumeza ioyile yomnquma. Kule nto siza kongeza anyanisi Sika kakuhle kwizilayi ukuze uqhotse kunye Iigalikhi (utyutywe okanye uphelele, njengoko ufuna). Silinde ukuba zibe mdaka.
- Xa i-anyanisi negalikhi zinombala omdaka ngegolide, siya kuqhubeka nokongeza iziqwenga ze iskwidi sinqunyulwe ibe ziityhubhu ukuze nge-oyile zenziwe kancinci kancinci kwaye zithathe incasa yetswele ngokunjalo.
- Xa sibona ukuba i-squid iphantse yaphela, songeza iipunipo ezi-4 zetamatato yendalo etyumkileyo. Sishukumisa yonke into kakuhle kwaye masiyipheke ngobushushu obuphakathi malunga nemizuzu emi-5. Ngale ndlela, yenaIinvumba ziya kudibana.
- Ke yongeza i-paprika uze ungeze irayisi. Sivuselela yonke into kakuhle kwaye emva koko sidibanise isafron ukungcamla. Saute yonke into kancinci kwimizuzu embalwa emva koko udibanise Ilitha yomhluzi wentlanzi.
- Sishiya okwethutyana ngaphezulu kobushushu obuphakathi ukuze umhluzi unciphise. Songeza ityuwa encinci, ukungcamla.
- Siyathemba ukuba amanzi agqityiwe kancinci ukuwagalela I-crayfish, i-prawns kunye ne-clams kwaye sivumela yonke into ipheke malunga nemizuzu eli-15 ngaphezulu kobushushu obuphakathi kunye nesiciko sayo, siyishukumisa amaxesha ngamaxesha ukuze ingabinami. Ukuba siphelelwa yisitokhwe ngokukhawuleza, sinokongeza isitokhwe esincinci sentlanzi.
- Emva kwemizuzu eli-15 kufuneka siyeke irayisi ukuba iphumle imizuzu embalwa kwaye sele ilungile ukuba ityiwe.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 440