Imifuno yemifuno kunye ne-zucchini kunye nama-mushroom
I-Greengrocers ngeli xesha lonyaka igcwele umbala. Iintlobo ezininzi zeziqhamo, imifuno kunye nemifuno esiyifumanayo isinika ithuba lokucacisa iindlela ezininzi zokupheka. Iiresiphi ezikhawulezayo nezisempilweni ezinje ngezi zemifuno yomoya, zucchini kunye nama-mushroom.
Ingcinga yam yayikukudibanisa imifuno eyahlukeneyo kule recipe, kodwa andinakukwazi ukumelana nobukho bamakhowa. I-Sautéed nge-zucchini kunye nexesha elimisiweyo nepaprika ukubanika okokuchukumisa okwahlukileyo, zezona zihambelana ngokugqibeleleyo nepasta yemifuno. Ungazenza nakwi-oveni, ukuba ufuna ukunciphisa inani lamafutha, lukhetho lwakho!
Izithako
Zimbini
- 160g. izityalo zemifuno
- Iipunipoli ezi-3 zeoli yeoli
- 1/2 itswele
- 1/2 zucchini
- Amakhowa amakhulu ali-1
- Sal
- 1 itispuni yepaprika
- Ipelepele
Ukuphuculwa
Siqala ngokuxobuka kunye nokudayisa itswele. Njengazo zonke ezinye izithako, siyayisika kurhabaxa. Asifuni ukuba ii-chunks zilahleke.
Ke sihlamba i-zucchini kunye nama-mushroom kwaye siwasike kwakhona. Sabhukisha.
Sipheka ipasta epanini elinamanzi amaninzi, kulandela imiyalelo yomenzi, malunga nemizuzu esi-8.
Kwangelo xesha, sibeka amacephe amathathu eoyile ukuze shushu epanini kwaye susa itswele imizuzu embalwa. Xa ithathe umbala, sidibanisa i-zucchini kwaye ekugqibeleni, amakhowa.
Yongeza i-paprika, ixesha lonyaka kwaye uvuselele ukwenzela ukuba iincasa zibandakanywe.
Nje ukuba ipasta yenziwe kwaye ixutywe, siyidibanisa nesauteed yethu kwaye sikhonza sishushu.
Olunye ulwazi malunga neresiphi
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 400
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.