Izidlele ze-veal kwi-Porto sauce

Izidlele zemifuno kwisosi

Namhlanje ndikuzisela iresiphi yezihlandlo ezikhethekileyo. Imalunga ne izidlele zenyama kwiPorto isosi. Kuyinto iresiphi esempilweni kakhulu ehamba kunye nokulungileyo isaladi ekhethekileyo Iya kuba yeyesibini egqibeleleyo ngalo Eva weKrisimesi.

Kwiiveki ezimbalwa ezidlulileyo, nge-twitter, ndikubuzile ukuba yintoni le ufuna ukuyitya Krisimesi kwaye uninzi lwazo lwaphendula ngento ebinokwenziwa ngengomso. Ewe, nantsi le recipe yezidlele, zilula kwaye zilula.

Izidlele veal entsha

Izidlele veal entsha

Izithako (i-7 servings)

  • 1 kg. 600 gr. izidlele ze-veal
  • 1 itswele enkulu
  • 100 gr. ipelepele ebomvu
  • 3 iminqathe
  • 2 ikonofile
  • 300 ml. Iwayini lezibuko
  • 1 icephe yomgubo
  • ioli yeoli
  • sal
  • pepper
Qaphela
Izidlele ze-veal zingathengwa zintsha kuyo nayiphi na ivenkile yokuthengisa okanye efriziwe (zilungile kakhulu).

Izidlele zenyama yenkomo ezisandul 'ukupheka

Ukuphuculwa

Esipokeni, susa itswele, ipepile, iminqathe kunye negalikhi ngaphezulu kobushushu obuphakathi. Ngelixa usawulayo, sika izihlathi zibe ziingceba. Nje ukuba isuswe, songeza izidlele, umgubo, ityuwa kunye nepepile kwaye siyayigungxula, siyiguqula ukuze inyama inyanzeliswe umbala kancinci.

Xa siyikhuphile, yongeza iwayini kwaye mayipheke kangangeyure ezi-2 epanini ngeshushu esiphantsi ukuze zithambe.

Ukuba uyenza kwi-casserole jonga ukuba ayiphelelwa ngumhluzi, kuloo meko yongeza amanzi okanye iwayini njengoko ubona. Ukuba uyayenza embizeni, ixesha lokupheka liya kuba lincinci (kuxhomekeke embizeni) kwaye ngolwelo oluvela kwiresiphi lanele.

Izidlele ezomileyo

Xa sele igqibile sahlula imifuno enyameni. Kungcono ukubeka i imifuno ecoliweyo ke kubiza imali encinci ukwahlulahlulahlula.

I-Veal cheek sauce

Sidlulisa imifuno kunye nomhluzi kwi-blender.

Iplate yemidlele ye-veal

Siyibeka kwakhona kunye kunye ne-voila! izidlele kwiPorto isosi.

Iinkcukacha ezithe xaxe - Isaladi yeminqatha, Iiresiphi zeKrisimesi

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Yiba ngowokuqala ukuphawula

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.