Impelaveki ebandayo nenemvula esinayo emantla isimema ukuba sehle siye kushishino. Ukubhaka ii-cookies yenye yezona zinto zilula kunye nokuzifumana ngeli xesha sikulo, UVanilla Kipferl babonakala ngathi sisindululo esihle. Iikhephu ezineswekile enomkhenkce neswekile yevanilla akunakuphikiswa
Ezi ngokwesiqhelo ipasta yaseOstriya zinoburhabaxa obuthathaka kunye nencasa emnandi. Bayaphucula emva kokuphumla iintsuku ezimbalwa; Ungazenza ngomso kwaye uya kuba uzilungiselele usuku olwandulela iKrisimesi kunye neKrisimesi. Kukho iinguqulelo eziliwaka; Ndikhethe enye yezona zisisiseko kunye ne-hazelnut kwaye akukho qanda. Zizame
- 400 g yomgubo
- 100 g iswekile yokubhabha
- 300 g. ibhotolo ebandayo
- 140 g. i-hazelnuts zomhlaba
- intwana yetyuwa
- Ishukela esongezelelweyo sokucoca uthuli
- Iswekile yeVanilla
- Sibeka umgubo, iihazelnuts zomhlaba, iswekile kunye netyuwa kwindawo ecocekileyo Masenze uhlobo lwentaba-mlilo; senza umngxuma embindini.
- Sifaka ibhotolo sika kwiityhubhu ezincinci embindini.
- Saxova izithako ude ufumane intlama egudileyo. Kufuneka siyisebenze kancinci le ntlama ukuze ingatshisi kakhulu.
- Ibhola yentlama siyisongele ngeplastiki kwaye sihambe phumla efrijini 1 iyure
- Silungiselela i i-oveni nge-180 ° C
- Sithatha isiqingatha se-amsa ngaphandle kwefriji, sahlulahlulwe sangamacandelo amancinci amantongomane. Senza imiqulu emincinci kwaye sibanike imilo yekresenti.
- Sibabeka, njengoko sizenzayo, kwi Itreyi yokubhaka ebekwe ngaphakathi ngephepha lokuthambisa.
- Bhaka imizuzu engama-10-12 kude kube mnyama. Siyabakhupha ehovini.
- Ngelixa beshushu siyazifefa ngomxube we-icing kunye ne-vanilla iswekile.
- Vumela ukuphumla.
Bayekeni baphumle; baya kuba ngcono emva kosuku okanye ezimbini.
Ungazami ukuzishukumisa okanye uziphathe ngelixa zishushu, zibuthathaka kakhulu.