Ekhaya sikhawulezisa iintsuku zokugqibela zehlobo ukuqhubeka nokonwaba iiresiphi ezintsha kunye neemveliso zonyaka Njengetumato. Le saladi yetumato kunye neplum ngomnye umzekelo. Umdibaniso ogqibeleleyo weziqhamo ukuqala nakuphi na ukutya.
Ndongeze kakhulu kule saladi Iitumato zetsheri Njenge-Beef Heart yohlobo lweetumato, kodwa ungazitshintsha ezinye. Umgangatho kukusebenzisa iimveliso zalapha ekhaya, ezivela egadini zisiya ekhayeni lakho ngaphandle kokuya kubalamli. Kwaye, ewe, zivuthiwe ukuze basebenzise lonke incasa yabo.
Zombini iitumato kunye neminquma zongeza isalty touch kule saladi. Iiplums kunye nemihla, ngokwenxalenye yabo, badibanisa umahluko oswiti. Ekhaya siyinonge isaladi ngeoli yeoli, kodwa ungabheja kwenye ubusi vinaigrette ukuba ujonge ukubamba okukhethekileyo. Ukwenza le saladi akukho mfihlakalo kwaye iisaladi sisixhobo esihle sokudibanisa ngokulula nangokukhawuleza izithako ezahlukeneyo zonyaka kunye nokutya okunempilo.
Iresiphi
- 1 i-beefsteak itamatato
- I-12 yeetapile zetamatato
- Iiplamu ezibomvu ezi-2
- Iminquma eli-12
- 6 imihla
- I-oli yomnquma eyongezelelweyo
- Sal
- Ipelepele
- Sihlamba iitumato kakuhle kwaye sisuse iindawo ezinokuba mbi. Sika iitumato zetsheri kwisiqingatha kwaye usike iNyama yeNtliziyo.
- Sibeka iitumato kwisitya sesaladi okanye isitya kunye neeplamu ezisikiweyo, iminquma kunye nemihla eqengqelweyo.
- Ukugqiba, ixesha kunye nexesha kunye neoli yeoli. Okanye ukuba ukhetha nge-vinaigrette ngeoyile ye-olive, ityuwa, ipepile, iviniga kunye nobusi.
- Sikhonza isaladi yetumato kunye neplam.