Chocolate Raspberry Muffins

Imvelaphi yoku kutya iseNgilani eneereferensi kwiincwadi zokupheka ukusuka kwi-1703. Igama layo livela kwigama lantlandlolo moofin, imvelaphi yayo inokubangelwa kukuqhelaniswa kwegama lesiFrentshi imoufflet (isonka esithambileyo). Ikhekhe ityiwa ngokukhethekileyo kwisidlo sakusasa okanye njengokutya, kunye neencasa ezahlukeneyo ezinjengeziqhamo ezomisiweyo okanye ezintsha, iziqholo kunye netshokholethi.

Ukuqala ngeye-1950s, iipakeji ezahlukeneyo ze muffins, eNgilani naseMelika kwiindawo ezahlukeneyo zokutya, iipatisseries kunye neevenkile zokutya.

Un Imafini (kwaziwa namanye amazwe ngolwimi lweSpanish njenge Imafini, ikhekhe, ikeyiki, ikeyiki o yintoni ntoni) Yimveliso yekhekhe eyenziwe ngesonka esimnandi kunye nezinye izinto. Iphekwe ehovini kwizinto zokubumba zesiko, zinesiseko se-cylindrical kunye nomphezulu obanzi, omile njenge-mushroom. Inxalenye engezantsi ihlala isongelwe ngephepha elikhethekileyo lephepha okanye ialuminium, kwaye nangona ubukhulu bayo bunokwahluka, banobubanzi obuncinci kunentende yomntu omdala.

Ubunzima: Kulula.

Ixesha lokulungiselela:

Izithako:

• I-180 gram yebhotolo.
• Iigrama ezili-100 zeswekile emdaka.
• Iswekile eqhelekileyo
• Amaqanda ama-3
• Iglasi yobisi (ayizalanga ncam).
• Iigrama ezili-150 ze tshokoleji idizethi.
• Iigrama ezingama-300 zomgubo
• Iigram ezingama-20 zemvubelo.
• Ityuwa.
• IVainilla

Ukulungiselela:

1.- Xuba iswekile emdaka, umgubo, igwele kunye nentwana yetyuwa kwisitya.

2.- Sika itshokholethi ibe ngamaqhekeza amancinci, (okanye sebenzisa iichipsthi yetshokholethi), kwaye uyongeze koku kungasentla.

3.- Beka ubisi kubushushu obuphantsi kwaye unyibilikise ibhotolo kuyo. Cima kwangoko kwaye uyeke ukuphola okomzuzwana.

4.- Yongeza itispuni ye-vanilla essence kunye namaqanda kubisi olufudumeleyo.

5.- Yigalele kwisitya ekuqaleni kwaye udibanise de ufumane ukungqinelana okucocekileyo nokucocekileyo.

6.- Yiya ngononophelo ugcwalise ukungunda kwephepha, okhethekileyo ukubhaka, iimuffins ukuya kuthi ga kwi-3/4 yesikhundla sabo emva koko ufefe iswekile emhlophe ngaphezulu.

7.- Beka eziko kwi-180ºC kangangemizuzu engama-20.

8.- Khonza kushushu.