Itshokholethi ekhawulezileyo kunye nekhekhe leamangile

Itshokholethi ekhawulezileyo kunye nekhekhe leamangile, i-dessert etyebileyo nelula. Into ekhawulezayo kukuba kwimizuzu esi-7-8 siyiphekileyo kwimicrowave.

I-brownie elungiselelwe kwi-microwave kwimizuzu nje eyi-7, egqunywe ngetshokholethi kunye ne-almond crocanti, ikeyiki elungileyo kakhulu.

yokuprinta

Itshokholethi ekhawulezileyo kunye nekhekhe leamangile

umbhali: UMontse

Uhlobo lweRipeipe: dessert

Iinkonzo: 4

Ixesha lokulungiselela:  20 m

Ixesha lokupheka:  17 m

Ixesha elipheleleyo:  37 m

Izithako

• Amaqanda ama-2
• 60 gr. umgubo we-pastry
• I-80 gr. iswekile
• 70 gr. yebhotolo
• Iipunipoli ezi-2 zekhrimu engamanzi okanye ukhilimu onzima
• Icephe yokubhaka umgubo
• 100 gr. itshokolethi inyibilike
• 1 icephe cocoa powder
• Ingubo yetshokholethi:
• 100 gr. itshokolethi inyibilike
• 50 gr. i-cream engamanzi okanye ukhilimu onzima
• 1 ithisipuni yebhotolo
• I-almond etyumkileyo

Ukulungiselela

1. Ukwenza ikhekhelethi ekhawulezayo kunye nekhekhe leamangile siza kuqala ngokulungiselela izithako, ezilinganisiwe kwaye zilungile.
2. Silungisa isikhunta, kufuneka senziwe nge-silicone okanye iglasi efanelekileyo kwii-microwaves. Ndiyibeke kwi-18cm silicone. nge-9 ephezulu. Sisasaza ngebhotolo encinci kwaye sifefe umgubo omncinci wecocoa.
3. Silungisa izitya ezimbini, kwelinye sibeka amaqanda aneswekile, kwelinye nge-100 gr. yetshokholethi kunye ne-70 gr. yebhotolo.
4. Siza kuyibeka itshokholethi kwi-microwave kwaye siyinyibilikise, ngelixa sibetha amaqanda ngeswekile ade abe namagwebu.
5. Xa itshokholethi inyibilikile, kwesi sitya setshokholethi siza kubeka amacephe ama-2 ekhrimu engamanzi, xuba.
6. Sidibanisa lo mxube wetshokholethi kumxube weqanda, siya kuwuxuba kancinci kancinci de ube udityaniswe kakuhle.
7. Emva koko sidibanisa umgubo esiya kuwucoca ngesiqingatha secephe legwele. Siyayixuba.
8. Siza kufaka le khrimu ekubumbeni. Siza kuyazisa kwi microwave kangangemizuzu esi-7 ngo-440ºC, sizakuyivumela ukuba iphumle imizuzu eli-10 kwimicrowave. Sikhupha. Imanzi kancinci ngaphezulu, yitshokholethi.
9. Sifaka kwifriji okwexeshana, ubuncinci imizuzu engama-30.
10. Ngelixa silungiselela ukutyabeka itshokholethi. Sibeka itshokholethi, ukhilimu ongamanzi kunye nebhotolo kwisitya, sayifaka kwimicro de yalahlwa.
11. Xa i-tshokholethi igqunyiwe, sigubungela ikhekhe iphela, sifefa iiamangile zecrocanti okanye iiamangile eziqengqiwe.
12. Sifaka efrijini kude kube nzima ukuba umaleko wetshokholethi ube nzima.
13. Kwaye ukulungele.

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