I-cheese kunye ne-curd flan, isidlo sangokuhlwa esilula, esenziwe ekhaya esingadingi oven. Kukulungele ukulungiselela i-dessert ngaphandle kweengxaki, kuba ayinayo i-oveni, ilungiswa kwangoko, ifuna kuphela iiyure ezimbalwa kwifriji.
Ndiyazithanda iikeyiki kunye neesosi ezinesonka samasi, ngokunjalo le flan okanye itshizi kunye nekhekhe eliphekiweyo, kunye nokuthungwa okugudileyo nokunencasa incasa emnandi. Ungathi le khekhe iphakathi kwekeyiki kunye neflan.
I-dessert enkulu emva kwesidlo sosapho kunye nabahlobo, ilungele nawuphi na umsitho. Siza kujongeka silungile kwaye siya kuyithanda kakhulu.
I-Cheese kunye ne-curd flan
umbhali: UMontse
Uhlobo lweRipeipe: Idessert
Iinkonzo: 8
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 500 gr. cream okanye cream enzima
- 300 gr. icwambu lesonka samasi
- I-150 gr. iswekile
- 250 gr. ubisi
- Iimvulophu ezi-2 ze curd
- 1 ingqayi ye caramel engamanzi
Ukulungiselela
- Ukwenza itshizi kunye ne-curd flan, siza kuqala ngokubeka ipani kwisitya esiphakathi nobushushu, ngekhrimu, itshizi, iswekile kunye nesiqingatha sobisi. Siza kuvusa nge-spatula de yonke inkunkuma ishiyeke kwaye zonke izithako zidityaniswe.
- Siza kubeka lonke ubisi kwijagi kwaye sidibanise iimvulophu ezimbini ze-curd. I-powders ye-curd kufuneka inyibilike kakuhle kwaye ngaphandle kwamaqhuma.
- Xa ipani inyityilikiswa kakuhle, siza kufaka ubisi ngeemvulophu ezinqamlezileyo, kwaye siyakushukumisa de iqale ukujiya. Siyacima sigcine.
- Sibeka i-caramel engamanzi kumbumbulu.
- Songeza i-cheese flan kunye ne-curd kwisikhunta. Sifaka efrijini malunga neeyure ezi-3 okanye de sikhonze ixesha.
- Xa sifuna ukuphaka iflan, siyikhupha kwifriji siyifake kwisitya sokuphaka.
- Ukulungele ukutya. Itsizi etyebileyo, egudileyo kunye nekreyi kunye ne-curd flan.