Ekhaya sithanda ukulungiselela rhoqo kwiiveki ezimbalwa isuphu yemifuno okanye cream esiyonwabelayo emva ngeendlela ezahlukeneyo. Iisuphu esinokongeza kuzo ipasta okanye esinokuncedisa ngazo kwezinye izitya sizisebenzisa njengesauce. Le ithanga kunye nesuphu yebhatata ngumzekelo omhle.
Sebenzisa ithanga njengesiseko, sifezekisa isuphu enevumba elimnandi kunye nencasa enkulu. Isuphu isempilweni kunye ne vegan Akuzukuthatha thuba lide ukulungiselela kwaye siyakukhuthaza ukuba ulungiselele isahlulo esiphindwe kabini ukuze ubambe umkhenkce. Ke xa ungaziva uthanda ukupheka uya kuhlala unesitya esithuthuzelayo etafileni.
Ithanga kunye nesuphu yeetapile
Ithanga kunye nesuphu yeetapile esisilungiselela namhlanje ilula, isempilweni kwaye ine vegan. Isindululo se-10 sokubandakanya kwimenyu yakho yeveki.
umbhali: Maria
Uhlobo lweRipeipe: Ukungena
Iinkonzo: 5
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 780 g. ithanga
- 300 g. izambane eliswiti
- 300 g. amazambane
- Iilitha ezi-1.5 zamanzi
- 1 itispuni turmeric
- Sal
- Croutons kunye nemifuno emitsha yokukhonza
Ukulungiselela
- Chuba ithanga, susa imbewu kwaye usike iziqwenga. Yenza okufanayo ngeetapile kwaye usike iitapile zibe ziziqwenga.
- Beka zonke izithako epanini kwaye yizise kwimathumba. Emva koko, yehlisa ubushushu (ugcine ithumba) kwaye makupheke imizuzu engama-30.
- Puree umxube nexesha lokungcamla. Yenze lula ngamanzi ukuba uyafuna.
- Khonza kunye ne-toast kunye nezinye imifuno emitsha.