Ukudityaniswa okumnandi kunye nokutyibilikayo kweencasa kule dessert ebandayo eneebhanana kunye ne-dulce de leche, sisindululo endikunika sona namhlanje, ukuze uzilungiselele kwaye uzonwabele ngempelaveki, nosapho lwakho kwaye umeme nabahlobo.
Izithako:
11/2 indebe yekhilimu
Iigram ezili-500 zedulce de leche
Iibhanana ezi-4, ezicujiweyo
Iipuni ezintathu zejusi yelamuni
Iipuniwe ezi-5 zee-walnuts ezinqunqiweyo
1 icephe yomhlaba isinamon
Ukulungiselela:
Kuqala kufuneka wenze i-banana puree kwaye uyifefe ngejusi yelamuni. Emva koko faka i-dulce de leche uze udibanise kakuhle uze wenze ukhilimu. Okwangoku, yongeza umgubo wesinamoni kwaye uxhokonxe.
Ukubetha i-cream ide ibe shushu kakhulu kwaye uyixube ngokuhamba kakuhle ukuya kumalungiselelo angaphambili. Thela le cream ukuba ibe ngumthombo okanye ukungunda, uyifefe ngee-walnuts ezinqunqiweyo kwaye uthathe ukuba kupholiswe kwifriji de ulungele ukutyiwa.
Ndiyazithanda iidessert ezibandayo