Isobho i-la olla, iresiphi eyenziwe ngecephe eyenziwe ngumakhulu-makhulu
Las zokupheka kukagogo Bahlala bekulungele ukukukhupha kuyo nayiphi na ingxaki, kuba encinci abanayo bayenzela isidlo sasemini isihlwele kwaye, ukongeza, i-stews ibintle kakhulu.
Ke ngoko, namhlanje ndikuzisele le recipe isuphu yembiza, apho sisebenzisa khona inzuzo umhluzi wesityu kunye nesonka esidala esihlala sijikeleze kwaye asazi ukuba sizisebenzisela ntoni.
Izithako
- Umhluzi oseleyo embizeni.
- IiNoodle.
- Isonka esidala.
- Amaqanda.
- Ipepermint.
Ukulungiselela
Ukwenza le recipe ukusuka isuphu yembiza Into yokuqala ekufuneka siyenzile kukwenza isuphu embizeni. Ukukhokela ndikushiyele ikhonkco lokwenza umtshiso kamakhulu oqhelekileyo. Isiseko sale recipe sisonka esinzima, iqanda kunye nomhluzi, ke ukuba uyafuna ungenza imbiza okanye uthathe le sele uyenzile.
Ke, siya kubeka umhluzi ukubilisa embizeni. Okwangoku, siza kulungisa izitya kuba iqanda kufuneka libe kubushushu begumbi ukuze likwazi ukugoba kakuhle, kungenjalo liya kuba liluhlaza kwaye alinakuba mnandi emlonyeni.
Siza kulungisa iipleyiti ezinzulu, esiza kubeka kuzo isiseko sesonka esidala kunye neqanda elibilisiweyo umntu ngamnye Siya kusika isonka esidala sibe ngamacwecwe amancinci ukuze ngobushushu bomhluzi obilayo ubuthathe ngokukhawuleza kwaye ke ube yithenda.
Emva kokuba umhluzi ubilisiwe, siya kwongeza ioodles okanye irayisi Njengoko ukhetha, kwaye xa ezi zinto zithambile, yongeza ngokuthe ngqo kwizitya, ngaphandle kokulinda, kuba ngobushushu obubilayo besuphu embizeni iqanda liya kugungqa.
Qaphela
Ukuze i icace ngohlobo lwemisontoKanye xa sigalela isuphu epleyitini, siya kuvuselela ngecephe kwaye siza kuligqabula iqanda, ukuze lijijeke ngcono.
Iinkcukacha ezithe xaxe - Isityu sikaMakhulu kunye necroutons
Olunye ulwazi malunga neresiphi
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 189
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.