Isipinashi kunye ne-Strawberry SaladNgokufika kwemozulu elungileyo, iisaladi zinomdla kakhulu. Bangazilungiselela ngeendlela ezininzi ngokutshintsha izithako kunye neencasa. Iisaladi ziyakhawuleza ukwenza kwaye zihlale kamnandi, ngokutya okulula kunye nokukhawuleza okanye ukuhamba nayo nayiphi na inyama okanye isitya sentlanzi.
Lungiselela Iisaladi ezineziqhamo zintsha kakhulu, indibaniselwano intle kakhulu kwaye zihamba kakuhle kakhulu ngezithako ezininzi ezifana netshizi okanye amandongomane. Isipinashi kunye nesaladi ye-strawberry Yindibaniselwano entsha endizamile, ndiyayithanda kwaye le yindlela yokutya isipinatshi endisithanda kakhulu kwisaladi kwaye sihamba kakuhle kakhulu ngamaqunube.
Ngokuqinisekileyo ukuba uyazama uya kuyithanda kakhulu, igqibelele kwaye ilunge kakhulu.
- 1 ibhegi yesipinatshi
- 1 ibhegi iradishes
- 1 iphakheji yamaqunube
- IiWalnuts okanye nasiphi na isiqhamo esomileyo
- Ishizi yebhokhwe
- Ioyile
- Iviniga yebhalsam
- Sal
- Ukulungisa le saladi siza kulungisa izithako.
- Into yokuqala ukuhlamba isipinashi, siya kubeka emthonjeni, sihlambe amaqunube, siwasike imisila kwaye siwasike phakathi okanye kwizilayi. Sizibeka emthonjeni ecaleni kwesipinatshi.
- Sihlamba kwaye sinqumle i-radishes, siyinqumle ibe ngamacwecwe kwaye siyongeze kumthombo.
- Sinqumle itshizi yebhokhwe iziqwenga okanye ezibomvu, siyibeka ngaphezulu kwesipinatshi.
- Siqunqa iialnuts kwaye sizongeze.
- Silungiselela ukunxiba. Sifaka kwisitya i-jet yeoyile, iviniga yebhalsam kunye netyuwa encinci, sayibetha kwaye sagcina.
- Siza kushiya yonke into efrijini de kuphume ixesha.
- Ukuhambisa isaladi siya kuyibeka kwiipleyiti ezizodwa ezihamba nokunxiba. Ngamnye uya kunikwa ngendlela athanda ngayo.
- Siza kuyikhapha le saladi kunye nezinye iiglasi okanye isonka.
- Siza kuyikhonza intsha kakhulu kwaye iya kuba ilungele ukukhonza !!!