Isaladi yepepile yePiquillo, Isaladi elula kwaye kulula ukuyilungisa, isaladi eyahlukileyo, ukushiya isaladi ye lettuce eqhelekileyo.
Isaladi enencasa eninzi enokwenziwa ngeepepile ebomvu egcadiweyo, ehamba namaqanda abilisiweyo, ii-anchovies ... Singazifumana iipepile zepiquillo enkonkxiweyo okanye kwingqayi yeglasi, sinokuzifumana zosiwe.
Los ipequillo pepper Ziqhelekile ekulungiseleleni iitapas, kwimivalo emininzi bazilungiselela zifakwe inyama, cod, prawns….
Kule saladi inokuhamba nezinye i-toast kuba siya kuzibeka ezi pepper kunye negalikhi egangathiweyo, ukuba uyayithanda i-caramelized, ungongeza iipuni zeswekile xa sinazo epanini kwaye bathatha iswiti elungileyo Ukuchukumisa kunye nabathandi abathandekayo banokongeza itshilisi kwaye bayinike oko kucoceka.
- 1 imbiza yepepquillo pepper
- 1 icayenne
- 2-3 ikonofile
- Iikeni ezimbini zetyhuna kwioyile
- 1 ingqayi yeminquma
- Ioli yomnquma
- Ipelepele
- Sal
- Ukulungiselela isaladi ye-piquillo pepper, siya kuqala ngokususa iipepile embizeni kwaye sizikhuphe. Siza kugcina intwana yomhluzi kwipepile.
- I-Peel uze usike igalikhi ibe ngamacwecwe amancinci.
- Sifaka ipani ngejethi yeoyile ngaphezulu kobushushu obuphakathi, songeza igalikhi egoliweyo ngononophelo ukuze zingatshi, ungongeza i-cayenne eqholiweyo.
- Yongeza iipepile piquillo, usasaze kakuhle ukuze bapheke kakuhle kubushushu obuphakathi. Siza kubayeka bapheke malunga nemizuzu emi-5 kwicala ngalinye.
- Nje ukuba zithandwe kwaye siya kuzidlulisa sinokuzigcina embizeni kunye nomhluzi kunye negalikhi.
- Kwisaladi siza kufaka ezinye iipepile kwisitya, sivule iitoti zetyhuna, sibeke ecaleni kwepelepele, sidibanise iminquma kunye nezinye izilayi zegalikhi kunye ne-oyile yepepile.
- Sibeka ityuwa encinci kunye nepepile.