Isaladi yeTatato enamaxesha

Ukusukela izolo sizonwabisile kancinci ngokwenza a umzalaUcinga ntoni ukuba senza into elula kakhulu namhlanje? Yi isaladi yeetamati ezinamaxesha Ndiqinisekile niyazi nonke, kodwa luhlobo olunjalo zokupheka ukuba, nangona sibathanda, bahlala bephela ekulibalekeni ngaphandle kwesizathu. Ke namhlanje siza kumhlangula!

Ixesha lokulungiselela: I-5 minutos.

Isidanga sobunzima: Kulula kakhulu.

Izithako zabantu aba-1 okanye aba-2:

• 1 itumato enkulu

• Sal

• Ioli yomnquma

• 1 okanye 2 ii-clove zegalikhi

Ulwakhiwo:

Coca kakuhle i tomato kwaye uyinqumle kwizilayi zobunzima obuthandayo (sebenzisa imela eneserver ukwenza kube lula). Beka ifayile ye- izilayi zetumato kwisitya kwaye ungeze sal ukungcamla, Iigalikhi icocwe kakuhle kwaye i-splash ye- ioli yeoli. Hlanganisa yonke into kakuhle kunye ne-voila, unayo isaladi yeetamati ezinamaxesha zilungisiwe.

Ngexesha lokukhonza ...

• Unokuyihobisa ngezinye iminqumo (kwimeko yam imnyama, kodwa inokuba zezona uzithandayo) okanye ukubeka i-sprig ye iparsley esiphakathini.

• Kukulungele ukuhamba nabanye izitya zasehlotyeni njengabo isikwati, Iitshokho, Intambo encinci, Njl

Iingcebiso zokupheka:

Ukuba kuyakukhathaza ukufumana igalikhi ecoliweyo kwaye uyazi ukuba uya kuyisusa ukuze ungayityi, khetha ukuyisika izilayi. Oku kuyakwenza kube lula ukususa ngexesha lesidlo.

Egqibelele…

• Endaweni yokuyilungiselela isandul 'ukulungiswa, yishiye efrijini okungenani isiqingatha seyure. Uya kubona ukuba njani i flavour zixutywe zaza zamiliselwa kwitumato, kushiya i isaladi tan elula ngokugqibeleleyo.

• Ungayithatha nge utupper ukulungele ukutya naphina.

Umdla wokutya ibon! Yonwabela iresiphi kwaye ube neCawe emyoli.

Olunye ulwazi malunga neresiphi