Njengazo zonke izitya zerayisi, imfihlo ikwi-stir-fry elungileyo, umhluzi kunye nomgangatho weemveliso zawo, irayisi enenkukhu kunye nemifuno imnandi okoko imifuno iyinika incasa eninzi.
Ndiqinisekile ukuba uza kuyithanda kakhulu !!!
Irayisi yenkukhu kunye nemifuno
umbhali: UMontse
Uhlobo lweRipeipe: Ekuqaleni
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 350 gr. yerayisi
- 2 amabele enkukhu
- 1 itswele encinci
- Pepper ipepile eluhlaza
- Pepper ipepile ebomvu
- I-1 clove yegalikhi
- Imbinana yeembotyi eziluhlaza
- I-2 utamatisi
- Inkukhu okanye umhluzi wemifuno
- Nesafron
- Ityuwa kunye neoyile
Ukulungiselela
- Sicoce imifuno, siyisika i-anyanisi encinci, igalikhi kunye nepelepele, siyisika ibe ziingceba okanye imicu, iimbotyi eziluhlaza sizisika zibe ziingceba ezincinci, iitumato siyazisusa zisuse ulusu kwaye sizisike zincinci iziqwenga.
- Sibeka i-casserole emlilweni nge-oyile encinci xa kushushu songeza imifuno esikiweyo kususwe iitumato ezicoliweyo.
- Sisika amabele enkukhu kwisiqwenga esincinci kakhulu, xa imifuno ibrawuni kancinci, yongeza iitumato, yishiye nemifuno imizuzu embalwa kwaye yongeze inkukhu, ubeke ityuwa encinci, mayipheke yonke kunye imizuzu.
- Yongeza umhluzi, iya kuba ngumhluzi ophindwe kabini ngenani lerayisi, yongeza isafron encinci kumhluzi kwaye ushiye de iqale ukubilisa.
- Xa iqala ukubilisa, yehlisa ubushushu kwaye upheke ubushushu obuphakathi kangangemizuzu eli-15-18, kuxhomekeke kwilayisi.
- Xa icinyiwe, siyayivumela ukuba iphumle malunga nemizuzu emi-5 kwaye kufuneka sikhonze kwaye sonwabele irayisi emnandi yenkukhu kunye nemifuno.