Irayisi e-Creamy kunye ne-squid kunye ne-shrimp

Irayisi e-Creamy kunye ne-squid kunye ne-shrimp

Njengoko iminyaka ihamba incasa yam iyatshintsha. Kwaye nangona kwiminyaka eyadlulayo i-paella yaba yinto yam yokuqala xa ifika impelaveki, ngoku izitya zerayisi ezinobukhrim kunye ne-brothy zezona ndizithandayo. Kwaye ngethemba lokuba uyabathanda njengoko ndisenza, ndiyakukhuthaza namhlanje ukuba ulungiselele oku kumnandi irayisi enokhilimu kunye neskwidi kunye ne-shrimp.

Indibaniselwano yezithako sele inencasa ngoko ke amathuba okuba le rayisi ingathandwa incinci. Kwaye ukuba, ifuna ingqwalasela ethe chatha yilungiselele kunerayisi enezinto, kodwa kufanelekile ukongeza umhluzi kancinci kancinci ukuze ufumane eso siphumo.

Hayi isophu, kodwa yomile, le rayisi ye-soupy ine-honey texture kunye ne-flavour enkulu. I-squid, i-shrimp kunye ne-fumet zingundoqo kule nto, kodwa kunjalo ne-safron, eyongezelelweyo kwi-flavour inika umbala omangalisayo. Siyakukhuthaza ukuba uyilungiselele; Ngeli nyathelo ngenyathelo awuyi kuba nobunzima bokwenza oko.

Iresiphi

Irayisi e-Creamy kunye ne-shrimp kunye ne-squid
Le rayisi ekhrimu eneskwidi kunye ne-shrimp ilungele ukonwabela nosapho lonke ngempelaveki. Yiphake ishushu!

umbhali:
Uhlobo lweRipeipe: Ilayisi
Iinkonzo: 4

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 150g. irayisi
  • 1 igalikhi yegalikhi, igalelwe
  • 1 igqabi le-bay
  • 1 itswele enqunqiweyo
  • 400g. i-squid, icociwe kwaye inqunyulwe
  • 1 ithisipuni unamathisele utamatisi
  • 1 icephe letumato elityumkileyo
  • 1g. umgubo wesafron
  • 1 l. umsi oshushu
  • I-shrimp ekhenkcezisiweyo eyi-14
  • I-oli yomnquma eyongezelelweyo
  • Sal

Ukulungiselela
  1. Kwipuphu, tshisa i-3 tablespoons yeoli kunye gcoba igalikhi egayiweyo kunye negqabi bay. Xa igalikhi iqala ukudansa, yongeza i-anyanisi eqoshiwe, ityuwa encinci, xuba kwaye gazinga yonke into imizuzu eyi-10.
  2. Después songeza ingwane kwipani kwaye udibanise.
  3. Emva koko songeza i-tomato concentrate, utamatisi otyumkileyo kunye nesafroni kwaye udibanise kwakhona.
  4. Songeza irayisi, sithatha iinguqu ezimbalwa kwaye sithulule iileyile ezimbalwa ze-fumet eshushu. Sivuselela umxube esiya kuwongeza umhluzi ugalela kancinci kancinci, njengoko irayisi idinga.
  5. Iyonke Sipheka irayisi imizuzu eyi-18 phezu kobushushu obuphakathi, uvuselela ngamanye amaxesha kwaye ususe iqabunga le-bay phakathi nokupheka.
  6. Xa kushiyeke imizuzu embalwa songeza i-shrimp, sixube sibayeke bapheke.
  7. Sikhonza irayisi ekhrimu kunye nesquid kunye ne-shrimp ishushu kakhulu.


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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