Ilayisi edayiwe nge-chorizo ​​kunye ne-ham, sebenzisa iresiphi

Irayisi yimveliso ebhetyebhetye kakhulu, unokwenza yonke into ngayo. Sele ndikwenzile, kwilixa elidlulileyo, iresiphi elula yerayisi emhlophe, kwaye, ndikwenzele yona Iikeyiki zerayisi kuhle kakhulu ukuba ndisebenzise loo nto. Ewe, namhlanje ndibonisa enye iresiphi entsha yokusebenzisa loo rayisi, le irayisi ene-chorizo ​​kunye ne-ham.

Iresiphi elula kakhulu kwaye kulula ukuyenza, kuba isithako esisisiseko nesisisiseko sele silungiselelwe kwangaphambili. Ke, yenza umsebenzi wokwenza ifayile ye- iresiphi entsha.

Izithako

• Irayisi emhlophe.
• Iigloves ezi-2 zegalikhi
• I-2 straws ye chorizo.
• I-200 g ye-Serrano ham.
• Ioli yomnquma
• Ipinki yetyuwa

Ukulungiselela

Ukwenza le recipe ilula kwaye ikhawuleze ukwenza irayisi edayiweyo kunye ne-chorizo ​​kunye ne-serrano ham, okokuqala, kuya kufuneka siyinqumle igalikhi kwizilayi ezibhityileyo, ukunika iresiphi nangakumbi incasa.

Ukongeza, siza kunqunqa I-Serrano ham kunye ne-chorizo ​​kwiidayisi eziphakathi. Ngale ndlela, asizukufumana iziqwenga ezinkulu kakhulu, sifuna ukuba umlinganiswa ophambili aqhubeke eyirayisi.

Emva kwexesha, kwifayile ye- iskillet Siza kufaka i-drizzle yeoli yeoli. Kule nto, songeza igalikhi kwi-brown, emva koko yongeza i-ham kunye ne-chorizo ​​kwaye uqhube kakuhle.

Ekugqibeleni, sidibanisa irayisi kwaye uvuselele ide irayisi ikhululeke kwaye yonke into idityaniswe. Siyayingcamla ityuwa, kwaye siya kulungisa ukuba kukho imfuneko, khumbula ukuba i-ham inetyuwa ehambelana nayo, kungcono ungadluli.

Umxholo we irayisi edayiweyoKungenxa yokuba, enkosi kumanqatha akhutshwe yi-chorizo, irayisi ithatha ithoni yombala. Ndiyathemba ukuba uyithandile le resiphi emnandi yokusebenzisa.

Iinkcukacha ezithe xaxe - Iirayisi zepani, indlela yokuthatha ithuba lerayisi esele

Olunye ulwazi malunga neresiphi