I-pizza ekhawulezayo enamaqanda kunye ne-serrano ham

Iipitsa Bangabalingani abakhulu bezidlo zokutya ezingaphuculwanga. Kwimizuzu nje engama-20 umntu uyakwazi ukwenza izidlo ezizizo kunye nezithako ezikhoyo kwi-pantry. Kungenxa yoko le nto kubalulekile ukuba uhlale ugcina iinxalenye zentlama ye-pizza okanye iziseko ezibandisiweyo kwifriji.

Isosi elungileyo yetumato kunye netshizi encinci egayiweyo iya kubaluleka ekwenzeni isiseko kwaye ukusuka apho sinokuthi siphucule iinguqulelo ezininzi sisebenzisa indibaniselwano engapheliyo. Ngeli xesha ndikhethe indibaniselwano yeklasikhi yezithako, amaqanda ngeham Ngaba kukurhweba ngokufanelekileyo? Unokwenza ngokukhawuleza nge iitumato kunye nama-mushroom.

Izithako

• 1 isiseko esiphakathi se-pizza
• Iipuniwe ezi-2 zeetomato sauce
• I-1/2 eluhlaza yentsimbi, icoliwe
• Eminye imifuno eluhlaza: i-watercress, isipinatshi ...
• Iqanda le-1
• Iipuniwe ezi-4 zeshizi egayiweyo
• 3-4 izilayi zeserrano ham

Ukuphuculwa

Ukutshisa i-oven ngaphambili ngo-220º.

Ukusasaza kwisiseko se-pizza isonka.

Emva koko usasaze ipelepele eluhlaza kunye ne-watercress okanye amagqabi elettuce, eshiya icandelo eliphakathi lisimahla.

Qhekeza iqanda kuloo mngxunya uphakathi kwaye ufefe itshizi egreyiziweyo ngeenxa zonke.

Beka i-pizza ehovini Ngexesha lemizuzu engama-12.

Xa uyikhupha beka i-ham ngaphezulu kwaye isebenza ngokukhawuleza.

Olunye ulwazi malunga neresiphi