Ipesika kunye nepistachio puff pastry

Ipesika kunye nepistachio puff pastry

Namhlanje ndikuzisela isilingo esimnandi esinokuthi siqwalasele kakuhle peccata minuta ukuba ulawula ubunzima bakho kula maxesha e bikinis kunye nemizimba elangeni. Nangona kuvakala ngathi kuyaphambana, ndibase i-oveni ngo-Agasti ukubonisa oku ipesika kunye nepistachio puff pastry, iresiphi yomahluko oswiti kunye omuncu othi, xa kubanda, ulula kwaye uyahlaziya. Sizincama kakhulu unyaka wonke ukuze simile ehlobo, ukuze singazonwabisi amaxesha ngamaxesha.

Namhlanje sibuya nesiko lokubeka isandi kwiindlela zethu zokupheka! Ukukhethwa kwam kwesi sidlo yile ngoma enkulu evela kuyo Banks Azealia (212)  https://youtu.be/i3Jv9fNPjgk Khumbula ukuba ufuna ngaphezulu iindlela zokupheka ezizityebi nezinempilo, Kuya kufuneka ujonge kwintsuku zenyanga nganye kwi wwwe.cwebbi.com.

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Ipesika kunye nepistachio puff pastry
Ungasanelisa njani isono esibi sokudlakudla ngaphandle kokuwela kwiikholori eziqhelekileyo zetshokholethi, ice cream okanye cream? Le recipe yeepesika kunye nepistachio puff pastry isenokuba ngamava enkolo (kwaye ingabi ngu-Enrique Iglesias's)

umbhali:
Ikhitshi: Kule mihla
Uhlobo lweRipeipe: Idessert
Iinkonzo: 3

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 1 ipleyiti yepastry elungiselelwe (ithengiswe kuyo yonke indawo)
  • Iipesika ezi-3
  • iswekile emdaka
  • Iipistachio ezimbalwa
  • iphepha lokubhaka
  • isinamon yomhlaba

Ukulungiselela
  1. Sitshisa i-oveni ukuya kwi-200 º Celsius.
  2. Sisasaza i-puff pastry kwiphepha lokubhaka kwitreyi yokubhaka kwaye ngoncedo lwefolokhwe siyayihlaba inhlama ngokungacwangciswanga ukuze ingafaki kakhulu xa ithe yadibana nobushushu.
  3. I-Peel uze usike iiperesi kwiidges. Kwisitya, sibaxuba kunye neepunipoyi ezi-2 zeswekile emdaka kunye nesinamon.
  4. Phalaza umxube kumbindi wentlama uze usonge imiphetho ngaphakathi de sifumane uxande olungqonge ipesika enjengetreyi.
  5. Ukuqinisekisa ngakumbi ukubanjwa kwesakhiwo se-pastry, sinokubeka imitya yenhlama kwipesika, ngaloo ndlela sijoyina amacala e-puff pastry njengoko kubonisiwe kumfanekiso.
  6. Okokugqibela, ngoncedo lwebrashi, "sipeyinta" i-pastry ye-puff kunye ne-yolk yeqanda (ayizizo zonke, zanele ukumanzisa intlama kancinci).
  7. Sazisa i-pastry ye-puff kwi-200º ngobushushu kunye nokuhla kangangemizuzu engama-20. Emva kweli xesha sitshintshe imo ye-oveni ibe yigratin kwaye masiyiyeke ipheke eminye imizuzu eli-15.
  8. Emva kwelo xesha, susa ehovini, ufefe iipistachios ezinqunqiweyo ngaphezulu kwaye upholile.
  9. Sele ukulungele ukutya. Ukuba ukutya "kuyakuchuba" ungakhapha le dessert kunye ne-ice cream. .

Ulwazi ngesondlo ngokusebenza
Iikhalori: 700

 


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