Iibhola zenyama kwisosi

Iibhola zenyama kwisosi

Molweni nonke! Nihambe njani bafo ibhulorho? Ndiyathemba ukuba kulungile, nangona le nto inye isoloko isenzeka, ukuba into elungileyo iphela ngokukhawuleza ... Njengoko kwenzekile kum ngezibhola zenyama esosi, endingenabuganga bokwenza, bendibambekile kuleresiphi bendikuxelele yona kwixa elidlulileyo isosi yerayisi kunye ne-anyanisi ye-caramelized, kodwa ekugqibeleni ndazama. Kwaye babhabha.

Eyona nto ndiyithandayo kukuba ekhaya, kuphela ngumyeni wam kwaye ndiyayithanda imifuno, abanye abafuni nokuyibona ngaphandle kweendlela zokupheka ezithile, nangona kunjalo oku bekungekho sikhalazo kwaye ipani ibingenanto, ehlala ihleli luphawu oluhle kwabo kuthi bahamba phakathi kwezitovu. Oko kwathiwa, masihambe kunye neresiphi.

Inqanaba lobunzima: Kulula

Ixesha lokulungiselela: imizuzu engama-15

Ixesha lokupheka: imizuzu eli-30

Izithako:

  • Inyama encinci
  • 1 ipepile eluhlaza
  • 2 iitumato ezivuthiweyo
  • 1 cebolla
  • Ioli yomnquma
  • Sal
  • Ipelepele
  • Iminquma (ukhetho)

Ulwakhiwo:

Kwipani yokutshiza, fudumeza ioyile kwaye ufake i-anyanisi, usike kancinci. Emva koko sidibanisa ipepile (ndiyinqunqe ibe yimicu) kunye neetamati ezisikiweyo. Sivumela yonke into ipheke kubushushu obuphantsi kwaye ngelixa sisenza iibhola zenyama.

Abanye abantu bazenza ngokongeza isonka, iqanda, njl. Andenzi nto kubo, ndongeza nje ityuwa encinci, xuba kakuhle kwaye wenze iibhola. Ukuba isosi esepanini ilungile, yongeza ityuwa, ipepile kunye neebhola zenyama kwaye uzipheke de zibe nokukhanya okuluhlaza kwegolide, emva koko wongeze amanzi kwaye mayipheke kunye de kube kugqitywe inyama kunye nesosi yeyethu. Emva kokongeza amanzi ndongeze neminquma, kodwa akunakukhethwa.

Ngexesha lokukhonza ...

Ndabakhapha ngesaladi elula, kodwa ukuba bazokutya abantwana kuya kuba neziphumo ezingcono xa bebakhapha ngefries okanye iitapile ezicujiweyo.

Iingcebiso zokupheka:

  • Ukuba sifuna ukujiya isosi singongeza icephe leetamati ezixineneyo.
  • Andizange ndibenalo ngelo xesha, kodwa ndicinga ukuba igqabi le-bay liya kumlungela kakhulu.

Egqibelele…

Le recipe ilungele i-tupperware. Fudumeza kwaye voila!

Iinkcukacha ezithe xaxe - I-caramelized anyanisi isosi kunye neerinki

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Yiba ngowokuqala ukuphawula

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.