Kule veki siza kuqhubeka nokucebisa ngezimvo malunga nemibhiyozo yeKrisimesi elandelayo. Inkqubo ye- Ingulube ye-piggy tenderloin Kwaye i-brie cheese sisixhobo esilula kodwa esigcwalisayo. Ndiyathanda ukuyilungiselela xa esona sitya siphambili siyintlanzi njengoko bendicebisile kwimpelaveki ephelileyo. Uyakhumbula ukuba kumnandi Hake ngokutya kwaselwandle?
Ilungiselela ngokukhawuleza Kwaye ukuba awufuni ukuxubana kakhulu ngexesha lesidlo, ungasoloko usenza isirloin kwangaphambili kwaye uyibethe nge-oveni ngomzuzu wokugqibela osebenzela ukuyitshisa kunye nokunyibilikisa i-brie cheese. Ungagcina nomsebenzi wabo xa uthenga i-anyanisi ye-caramel endaweni yokuzifaka ngokwakho. Khetha ukhetho olukhawulezayo okanye olude, alubonakali lukhulu?
- Izilayi ezi-6 zesonka, toasted
- Iipuniwe ezi-6 ze-caramelized okanye i-anyanisi ye-caramelized
- Iilayi ezili-12 zenyama yengulube (6 ukuba i-toast incinci)
- Iziqwenga ezi-6 ze-brie cheese
- Ipelepele emnyama
- I-Flake ityuwa
- Kwipani yokutshiza, eneoyile encinci, siqhotsa isilo sarini. Njengokuba sizisusa epanini songeza ityuwa encinci kunye nepepile emnyama ukunambitha kunye nokugcina.
- Sihlanganisa ii-canapés ezibekwa kwisilayidi ngasinye sesonka a Umaleko we-anyanisi we-caramelized nakwelinye okanye iziqwenga ezimbini ze-sirloin.
- Emva koko sidibanisa iqhekeza le-brie cheese. Ukuba sisebenzela i-sirloin canape ngalo mzuzu, ubushushu be-sirloin buza kunyibilikisa itshizi. Ukuba akunjalo, sinokuyibetha nge-oveni kwimowudi ye-grill ukuyinika ubushushu obuncinci.