Ingulube ithambile kwisosi

Ingulube ithambile kwisosi, isitya sokulungiselela iiholide okanye imibhiyozo. Inyama eyojiweyo endiyikhumbulayo yayisoloko isenziwa ngumama ngembiza yodongwe, yayiphekwa kancinci kancinci kwaye ivumba elimnandi lemifuno ayibeke kunye ne-squirt yebranti ukuba nangona ungabeka iwayini, ndiyayithanda kakhulu le recipe. ngakumbi ngebranti, yizame onokuyithanda.

Esi sidlo senyama yengulube kwi-sauce, ndiyayithanda, ekhaya yayihlala yenziwe ngale mihla yeKrisimesi, nangona ngoku yenziwa unyaka wonke. Isitya esithandwa ngumntu wonke, ingulube yengulube ilungile kakhulu, ithenda kwaye inejusi kwaye ukuba sihamba kunye nemifuno kunye ne-sauce enhle isitya silishumi.

Ingulube ithambile kwisosi

umbhali:
Uhlobo lweRipeipe: Amakhadi
Iinkonzo: 8

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 2-3 iisirloins
  • I-2 cebollas
  • 2-3 iminqathe
  • I-4 utamatisi
  • 2 ikonofile
  • 1 inyanda yemifuno
  • 1 iglasi yebranti
  • Ioli yomnquma
  • Ityiwa nepepile

Ukulungiselela
  1. Ukulungiselela ingulube yengulube kwi-sauce, siya kuqala ngokusika imifuno, sihlambulule i-anyanisi kwaye sinqumle iziqwenga ezi-4, kunye neetamatato senza okufanayo, iinqathe sizinqumle zibe ngamaqhekeza angama-2 cm.
  2. Ngakolunye uhlangothi, ityuwa kunye nepepper i-sirloins.
  3. Sibeka i-casserole enkulu. Sifaka i-jet ye-oyile efanelekileyo kwaye yongeza i-sirloins phezu kobushushu obuphakathi kunye nomdaka ngaphandle, yongeza imifuno ejikelezileyo kunye ne-brown yonke into, malunga nemizuzu eyi-15-20. Siphinde songeza i-bundle ye-1 yemifuno.
  4. Xa sibona ukuba i-sirloins kunye nemifuno yigolide, yongeza iglasi yebranti. Siyishiya malunga nemizuzu emi-5, yongeza iglasi yamanzi kwaye uvumele ukupheka malunga nemizuzu engama-40. Xa sithatha i-sirloin kwaye siyiyeke ipholile, sinqumle i-sirloin ibe ngamaqhekeza amancinci okanye anzima.
  5. Thatha inxalenye yesosi kunye nemifuno unokongeza amanzi amancinci kwaye ugaye.
  6. Gcoba amakhowa ahlukeneyo epanini.
  7. Sibeka iziqwenga zenyama kwi-casserole, i-sauce kunye nama-mushroom. Xa sisiya kuyibonisa etafileni, sifudumeza kwaye sikhonze ngoko nangoko. Ncedisa i-sauce kwisikhephe se-sauce.
  8. Singalungisa iifries zesifrentshi ukuba zikhaphe.

 


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.