Inyama yeCheddar kunye nePatato
Ngale mini ndikuzisele enye indlela yokusebenzisa; ke, sinokwenza iiresiphi ezintsha ngento oshiyeke ngayo kwiiresiphi eziqhelekileyo. Ngale ndlela, uyila ekhitshini ngezitya ezimnandi ezinje inyama ye-cheddar kunye nepayi yeetapile.
La ukudibanisa i-puree kunye noshizi Kulungile, kuba ubushushu behovini bunyibilikisa ezi ntlobo zimbini zenze ukuba isidlo sangokuhlwa simangaliswe.
Izithako
ukuba inyama:
- 200 g yenyama ecoliweyo.
- 1/2 itswele.
- 1/2 ipepile eluhlaza.
- 2 iitumato eziphakathi.
- 2 ikonofile.
- Iwayini emhlophe.
- Amanzi.
- Ityuwa.
- Thyme.
- IOregano.
ukuba i-puree:
- 5-6 iitapile.
- 100 g yebhotolo.
- Ubisi.
- Nutmeg.
- Ityuwa.
- Amanzi.
I-Cheddar ushizi.
Ukulungiselela
Ukwenza iresiphi emnandi yenyama kunye neetapile kunye netshizi ye-cheddar, siza kuqala senze inyama. Ukwenza oku, siza kusika zonke izithako ezincinci. Ezi, siza kuzongeza kwimbiza encinci kunye neoyile ye-olive de zilungelwe kakuhle. Emva koko siya kongeza inyama kwaye siyisonge imizuzu embalwa. Emva koko, siya kongeza iwayini emhlophe kwaye, xa utywala sele bukhuphukile amanzi amancinci, kwaye siya kuwuyeka unciphise kude kungabikho mhluzi. Ukongeza, siza kongeza iziqholo.
Kwangelo xesha inyama isenziwa, siza kwenza inyathelo lesibini kukwenza amazambane abhuciwe. Ngale nto, siza kuchuba kunye nedayisi yeetapile kwaye sizipheke malunga nemizuzu engama-20 emanzini anetyiwa. Emva koko, siya kuzihambisa kwaye sizikhame ngemfoloko. Emva koko, kwimbiza encinci, yongeza ibhotolo kwaye uyizise kubushushu obuphantsi. Xa inyibilikile, songeza iitapile kancinci kancinci, kunye nobisi, de sifumane ikhrimu egudileyo. Okokugqibela, siza kongeza ityuwa kunye ne-nutmeg kwaye siza kunika okokugqibela ukushukuma ukuba sidibanise.
Okokugqibela, siza kubeka iikeyiki zekhekhe. Kuqala inyama, emva koko i-puree, kwaye okokugqibela i-cheddar cheese. Siza kuyishiya phakathi kwemizuzu eli-15 ukuya kwengama-20 ngokuxhomekeke kwi-oveni ngo-180ºC, de sibone ukuba itshizi inyibilike ngokupheleleyo kwaye kukho amaqamza amancinci enyameni, ke ngoko siza kuqinisekisa ukuba yonke into ishushu.
Ndiyathemba ukuba uyayithanda le nyama kunye nepayi yetapile kunye netshizi ye-cheddar, yenye yeendlela zokusebenzisa ukutya esikushiyeyo. Ekhitshini, akukho nto ilahlwa kude!.
Iinkcukacha ezithe xaxe - Ipayi yeetapile ezicujiweyo kunye nenyama, ekhethekileyo kwisidlo sangokuhlwa sothando
Olunye ulwazi malunga neresiphi
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 492
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.