Inkukhu iqengqelwe kwi-serrano ham kunye netshizi kwi-cream sauce

Los inyama yenkukhu kukutya kakhulu iyasebenza kwaye ilula kwaye iyakhawuleza ukupheka. Inyama yaso inencindi engathethekiyo kwaye yenziwa ngokukhawuleza okukhulu, kodwa kufuneka ulumke kuba inokomisa.

Ke ngoko, ukukunika ngaphezulu ubusi kunye nokuzaliswa okunotyebileyo, siya kuwasonga size siwagcwalise ngezilayi zeserano ham bune kunye netshizi elungileyo ephilisiweyo, ukugcina umgca.

Izithako

• 2 amabele enkukhu.
• 6-8 izilayi ze-Serrano ham.
• I-6-8 wedges zeshizi ephilisiweyo.
• 2 izitena zekhrim.
• I-100 g yetshizi egreyithiweyo.
• Ioli yomnquma
• Ityuwa.
• Iparsley.
• Nutmeg.

Ukulungiselela

Okokuqala, siza kusika amabele abe yimicu chubby encinci. Singaxelela nosilarha oku ukonga ixesha.

Emva kwexesha Siza kugcwalisa ifillets nganye ngesilayidi seSerano ham kunye nesebe lesonka samasi., kwaye emva koko uziqengqele kwaye uzicofe ngamazinyo ukuze zihlale zilungisiwe.

Xa sele sisongiwe sonke, siza kongeza ityuwa kunye nepepile (ngokuzithandela), kwaye siya kubafaka epanini nge-oli yomnquma. Siza kuphawula bonke ubuso ngomlilo othambileyo.

Okwangoku, senza i cream kunye itshizi isosi. Ukwenza oku, kwi-casserole eyahlukileyo, siza kubeka izitena ezimbini zekrimu kunye netshizi egreyithiweyo, siya kubeka umlilo othambileyo de inyibilike itshizi. Siya kuvuselela kakuhle, kwaye kwimathumba yokuqala siza kuyifaka epanini kunye neefillets.

Sizopheka malunga nemizuzu eli-15 Ngobushushu obuphantsi ngesiciko, ukuze ubushushu bujikeleze kwaye bupheke ngokupheleleyo. Ngamaxesha athile vusa isosi.

Iinkcukacha ezithe xaxe - Iifillets zenyama yenkukhu kwi-papillote, enamanzi kwaye imnandi

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