Nangona sele zikhona iintsuku apho siqaphela ukuba kuyaphola, zininzi ezinye ezishushu apho, yiyo loo nto iisaladi zihlala isitya esilula, esitsha nesigqibeleleyo ukongeza kwimenyu yemihla ngemihla emnandi kunye nezondlo, kuba ukutya okusempilweni kubaluleke kakhulu.
Ke, ndikuxelele ukuba iresiphi yanamhlanje imalunga ne- inkukhu isaladi kunye nesosi epinki Ukukhotha iminwe yethu, ke silungiselela ukuthenga izinto eziyimfuneko, ngelixa silungelelanisa ixesha elifanelekileyo ukuze sikwazi ukuyenza ngaphandle kwengxaki.
Umgangatho wobunzima: Kulula
Ixesha lokulungiselela: Imizuzu ye10
Izithako:
- Pollo
- khola
- tomato
- icauliflower
- imayonesi
- ketchup
Ngendlela efanayo, kufanele kuqatshelwe ukuba ngoku sinezithako ekhitshini, yeyiphi indlela ebhetele yokuqala ngesi sidlo silula kwaye simnandi, ukuqala nge Hlamba izandla zethu unxibe ifaskoti, ukuze ungadyobheki naziphi na izithako.
Kuqala siza kuyisika itumato ibe ngamaqhekeza amancinci kunye nakwipleyiti enzulu, kunye nekholifulawa, ukuhlamba inkukhu esele siyenzile kusuku olungaphambili, ukubuyisela ukutya kwakhona kangangoko.
Kwelinye icala, ngoncedo lwemela siza kusika iklabishi encinci kwaye siyongeze kwipleyiti, sidibanisa yonke into ioyile encinci kunye netyuwa.
Kwiglasi siza kufaka kancinci imayonnaise kunye neetchup ukwenza isosi emnandi epinki, uyixube ngecephe le dessert, ukuyongeza ngaphezulu kwaye uyinike la touch ikhethekileyo siyithandayo kakhulu.
Ngaphandle kokuqhubeka, ndishiya iresiphi emnandi ukuze uyenze ekhaya, ukhumbule ukuba ungasiguqula isithako, ke Ndikunqwenela inzuzo elungileyo. Akukho nto ilunge ngakumbi kunokwenza isaladi enje ngeeproteni kunye nemifuno yokuhambelana ne-omelette okanye i-steak.
Le recipe imnandi kwaye iyothusa iindwendwe….