I-Cherry mousse

Izithako:
4 amaphepha egelatin
3dl iwayini ebomvu
2 dl itsheri
I-175g yeyogathi
15dl yekrimu
Iigheri ezingama-120g
50g iswekile yokuqhaqha

Ulwakhiwo:

Susa umngxuma kwiitsheri kunye ne-puree inyama kunye neswekile, i-liqueur kunye neyogathi.
Ukucoca i-gelatin ngaphambili ibifakwe emanzini abandayo kwaye ungeze iwayini ebomvu ebomvu, ukuze inyibilike. Yongeza umxube weyogathi kunye neetsheri.
Makhe ipholile, yongeza ukhilimu otyutywayo kwaye udibanise de yonke into idityaniswe.
Gcwalisa isikhunta ngomthamo we-12dl kwaye ushiye ukupholisa kwifriji kude kubekwe.
Khonza kunye neetsheri ezintsha


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo, shiya eyakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
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  1.   UMARIYA sitsho

    yonke into intle !! enkosi