Kushiyeke iintsuku ezimbalwa kuphela kude kufike omnye wemihla ekulindeleke ukuba ifike kubantu abaninzi: iKrisimesi. Kwaye ngaphakathi Ukupheka kweKhitshi Sicinge yonke into kwaye asizukukushiya ngaphandle imenyu yale Krisimesi. Ngaphezulu, kuya kufuneka ukhethe phakathi Iintlanzi ezintathu, izifundo ezintathu zokuqala, imizuzwana emithathu y iidessert ezintathu ezahlukeneyo.
Sishiya umhombiso wetheyibhile enkulu kwintelekelelo yakho kwaye phakathi kwezi zidlo sikubonisa zona, unokuzikhethela uNyanga lweKrisimesi, kunye nosuku lweKrisimesi okanye uEva wonyaka omtsha. Masingcwabe isidlo esibhakiweyo se-turkey kwaye sitye into eyahlukileyo kwaye ityebe ngakumbi. Siyathemba kwaye siyathemba ukuba uyazithanda izindululo zethu! Kwaye okubaluleke kakhulu: Ikrismesi emnandi kubo bonke!
Amahashe d'oeuvres:
- Iitshizi zebhokhwe kunye neebhegi zerberry ezibomvu
- Imbaza kwiqokobhe layo kunye nemifuno egayiweyo
- Isardard yokutshaya kunye ne-piquillo sauce kunye ne-tomato isaladi
Ikhosi yokuqala:
Ikhosi yesibini:
- Amabele enkukhu ngekhilimu
- Icauliflower kraca kunye ne pesto
- Iibhasi zaselwandle ezibhakiweyo ebhedini yeetapile ezibhakiweyo kunye netswele
IDessert:
- Iipolvorones ezenziwe ngabantu zitshokholethi
- Iibhotile zebutter kunye neNut
- Isithuba sikaNougat mugcakes 'seKrisimesi'