El ikofu ye-affogato Yidessert emnandi esekelwe kwikofu kunye ne-ayisikrimu enokuthi ihambe kunye ne-amaretto liqueur encinci, idityaniswe ngamandongomane athile, i-cocoa powder okanye i-almond cookies (amarettis). Yidessert enemibala kakhulu kwaye imnandi, nokuba awungomthandi wekofu ungayithanda.
Le dessert yekofu isuka kwindawo yaseMilan, igama I-affogato ithetha "ukurhaxwa" kwaye yindlela ebizwa ngayo le kofu, eya kuba yidessert edliwa kakhulu, ngakumbi ehlotyeni kunye nonyaka wonke.
I-dessert ekhawulezayo efuna izithako ezimbini kuphela.
ikofu ye-affogato
umbhali: UMontse
Uhlobo lweRipeipe: Idessert
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 4 ikofu yeEspresso
- I-ice cream yeVanilla
- Amantongomane aqunyiweyo
Ukulungiselela
- Ukulungiselela i-coffee affogato, into yokuqala enokuyenza kukubamba i-ayisikrimu kakuhle, siya kuba neekomityi apho siza kubonisa khona ikofu kwifriji okanye efrijini ixesha elide, kufuneka kubanda kakhulu.
- Sibeka iibhola ze-ayisikrimu ekufuneka zikhenkceke kakuhle. Ungabeka ibhola enye okanye ezimbini.
- Silungiselela ikofu ngaphambi nje kokukhonza i-dessert, siyithululela kwindebe phezu kwe-ayisikrimu. Khange ndiyigqume yonke into, ndithanda ukuba yi ice cream ngaphezulu ndixube ikofu, ice cream namandongomane. Kodwa kunokwenziwa ukugubungela yonke into. Ndibeke ii-ice cream ezi-2.
- Sika amanye ama-walnuts kwaye uwabeke phezulu. Siyakhonza!!!
- I-dessert enokulungiswa de kube lixesha lokukhonza. Ungabeka iibhola kwikomityi nganye okanye kwiglasi kwaye uyishiye kwisikhenkcisi de kube lixesha lokubonisa. Gweba amantongomane oza kuwenza kwaye uwabeke kwisitya, ungaphinda ubeke iziqwenga zetshokolethi okanye umgubo wetshokolethi, amaqebengwana ... O, ukuchaphaza kotywala.