Ikholifulawa kunye nesuphu yeapile

Ikholifulawa kunye nesuphu yeapile, ukhilimu osisityebi kunye nokuhlaziya ehlobo, efanelekileyo njengesiqalo okanye isidlo esilula. I-cream elula kwaye ekhawulezayo yokulungisa. Ukulungiswa kwayo kulula kakhulu kwaye kunye nezithako ezisisiseko nezilula esinazo ekhaya.

Ikwayikrimu efanelekileyo ebusika, ilungile kakhulu xa ishushu, ngoko ke singayitya le cream unyaka wonke. I-cream efanelekileyo kubantwana abancinci abafumana kunzima ukutya imifuno.

Ikholifulawa kunye nesuphu yeapile
umbhali:
Uhlobo lweRipeipe: Verduras
Iinkonzo: 4
Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 
Izithako
  • Ikholifulawa enye
  • 2 iitapile eziphakathi
  • 1 ikhekhe
  • 1-2 ii-apile
  • 100 ml. cream ukupheka
  • Ijethi enye yeoyile
  • 1 ityuwa encinci
Ukulungiselela
  1. Ukwenza i-cauliflower kunye ne-apula cream, siya kuqala ngokuhlamba kunye nokusika i-cauliflower florets.
  2. Geza kwaye usike i-leek ibe ngamaqhekeza.
  3. Sihluba iitapile kwaye sizinqunqe.
  4. Fudumeza ipani kunye nekholifulawa, i-leek, iitapile kunye neeapile ezisikiweyo, gubungela ngamanzi, ityuwa encinci, gubungela kwaye ushiye ukupheka ngobushushu obuphakathi de yonke into iphekwe kakuhle, malunga nemizuzu engama-25.
  5. Xa yonke into iphekwe kakuhle, sidlulisela izithako kwisitya ukutyumza yonke into, sigcina amanzi ekuphekeni imifuno.
  6. Siya kongeza amanzi kancinci kancinci njengoko sifuna kwaye siya kuba nekhrimu ngokuthanda kwethu.
  7. Sibuyela ukubeka yonke ikhilimu kwi-casserole, sitshisa, sinambitha ityuwa kwaye silungise.
  8. Yongeza ukhilimu wokupheka, ugxobhoze ukuze udibanise kakuhle kwaye sishiywe ngekhilimu ecocekileyo kunye nepholileyo.
  9. Cima, vumela ukhilimu upholile kwaye ubeke efrijini kuze kube lixesha lokukhonza.
  10. Siyikhonza nge-splash yeoli yeoli.
  11. Sinokukhapha ukhilimu ngamaqhekeza esonka esithosiweyo, iityhubhu zeham, iqanda elibilisiwe, amaqhekeza eapile...

 


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