Iikeke zeMag ziyilwe ngokumangalisayo. Ezi iikeyiki ezizodwa okanye iikeyiki Zilungiselelwe kwimizuzu emihlanu zisivumela ukuba sinike iindwendwe zethu iidessert ezimnandi ngaphandle komzamo omkhulu. Ukunxibelelana kwam okokuqala nale dessert, ndikhethe isithako esingaze sisilele, itshokholethi.
El Ikhekhe yekomityi yetshokholethi Iqulethe izixa ezincinane zezithako ezininzi, zonke ezilula neziqhelekileyo. Ukusenza akukho mfihlakalo ukuba bekungekho inyani yokuba i-microwave nganye lilizwe, njenge-oveni! Kuya kukuthatha iimvavanyo ezimbini okanye ezintathu ukufumana inqaku elifanelekileyo lokufezekisa ikeyiki yethenda kunye nejusi.
- 1 kunye ¾ amacephe ebhotela
- Iipuniwe ezi-3 zeswekile emhlophe
- Iqanda eli-1 L
- 1 ithisipuni yekhrim engamanzi
- Iipunipo ezi-2 zecocoa emsulwa
- Iipuniwe ezi-3 zomgubo wengqolowa
- Ye igwele letispuni
- 1 ithisipuni i-vanilla extract
- Sinyibilike ibhotolo kwindebe esiza kuyisebenzisa kwi-microwave. Ubungakanani bulinganiswa nge-250 ml.
- Songeza iswekile uze udibanise kakuhle nemfoloko.
- Sifaka iqanda kwaye sabetha.
- Ngokuthe ngcembe yongeza itispuni cream, ukubetha.
- Sidibanisa umgubo kunye cocoa, ukuzitshintsha, kude kube kubandakanywa zonke izithako.
- Okokugqibela, sidibanisa igwele kunye nevanilla. Sibetha yonke into kwakhona kwaye sayifaka kwigagasi elincinane.
- Sibeka indebe kwenye ye iqonga liyaphela ojikelezayo, hayi embindini.
- Masipheke umzuzu ngamandla 3 (800 kW) okanye kude kuphakame ikeyiki.
- Emva koko, sivula umbane omncinci Siguqula ikomityi eyi-180º, wehlisa ubushushu kancinci kwaye sipheke ngaphezulu kwemizuzwana engama-30.
- Siyayikhupha kwaye siyivumele ukuba icaphuke kancinci.
Ndenze nje oku ukuphakamisa imimoya kwinkampani yemveliso ... kwaye wow ... yintoni ukukhawuleza. Kumnandi !!!!!!