Iikeyiki ezimbini zeetshokholethi ngaphandle kwe-oveni

Ikeyiki ezimbini chocolate ngaphandle eziko, ikeyiki emnandi apho iitshokholethi zinokonwabela oku konwaba.
Nangona kubonakala kunzima kakhulu ikeyiki ezimbini chocolate ngaphandle eziko kwaye inamanyathelo amaninzi, ilula kakhulu, bendifuna ukuyizama kodwa bendisoloko ndicinga ngayo kuba ibibonakala inzima kakhulu kwaye akukho nanye kuloo nto, ilula kakhulu.
Kuya kubonakala ngathi kuyavalwa xa uphethe iitshokholethi ezimbini, kodwa hayi kuba ingadibanisi iswekile, inenye kuphela enetshokholethi kwaye njengoko sifaka ukhilimu nobisi siyanciphisa kwiswekile kwaye kukho incasa yetshokholethi ethambileyo ethi kunye cookie intle kakhulu.
Ukuba awuzange uzame, ndiyakukhuthaza ngenxa yokuba uya kuyithanda kakhulu kwaye awuyidingi i-oven, yenza nje kwangaphambili ukuze ihlale kwaye yile nto.

Iikeyiki ezimbini zeetshokholethi ngaphandle kwe-oveni

umbhali:
Uhlobo lweRipeipe: Postres
Iinkonzo: 8

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • Iphakheji enye yeicookies zikaMarías
  • 80 gr. yebhotolo
  • 600 ml. ucwambu eqhuqhiwe
  • 400 ml. ubisi
  • I-150 gr. itshokolethi emhlophe yeedessert
  • I-150 gr. itshokolethi emnyama okanye yobisi kwiidizethi
  • Iimvulophu ezi-2 ze curd
  • Ingxowa enye yeebhola, ii-noodles…. ukuhombisa ikeyiki

Ukulungiselela
  1. Siza kuqala ngokutyumza ii-cookies nge-chopper kude kube ngumhlaba.
  2. Siza kufaka i-cookie yomhlaba kwisitya, nyibilikise ibhotela imizuzwana embalwa kwi-microwave kwaye uyixube kunye neicookies.
  3. Sibeka intlama yecookie emazantsi okubumba okususwayo, ubukhulu besiseko siya kukuthanda. Siza kuzinceda ngecephe ukucaba isiseko sebhasikithi kwaye siyenze icwecwe kakhulu. Siza kuyibeka efrijini imizuzu engama-30.
  4. Silungisa iitshokholethi kunye neemvulophu zek curd.
  5. Sibeka ipani nge-300 ml. ukhilimu kunye netshokholethi emnyama emnyama. Siza kuba nayo phezu kobushushu obuphakathi, sishukumisa de inyibilike, akufuneki ibile.
  6. Kwelinye icala siyanyibilika kwi-200ml. yobisi imvulophu ye curd xa inyibilike kakuhle ngaphandle kwamaqhuma siya kuyiphosa epanini yetshokholethi, siya kuyishukumisa de iqale ukujiya, siyisuse ebushushwini. Akunyanzelekanga ukuba ibile.
  7. Sithatha isiseko sebhasikithi kwifriji kwaye kancinci kancinci siza kugalela i-chocolate cream, sinokuzinceda nge-spatula, ke iya kuwa kancinci kancinci.
  8. Siyifaka efrijini siyishiye kangangeyure ezi-2 ide ibekiwe.
  9. Siphinda okufanayo ngetshokholethi emhlophe. Sibeka i-300 ml. khrimu ukufudumeza kunye netshokholethi kunye neglasi ye-200 ml. yobisi kunye nemvulophu ye-curd enyibilikisiwe, siya kuyishiya kubushushu obude kude iqale ukuqina kwaye siyisuse.
  10. Siza kuyigalela ngaphezulu kwitshokholethi esele ibekiwe ngoncedo lwe-spatula, kancinci kancinci kwaye siyayibeka kwifriji egutyungelwe ngefoyile yesilivere, siyishiya iiyure ezi-5-6 okanye ngcono ukusukela kusuku olunye kuye Okulandelayo.
  11. Emva kweli xesha sisusa kwaye singazibonakalisi ngononophelo olukhulu.
  12. Siyihombisa ngeebhola, ii-noodles zetshokholethi, iinati….
  13. Ukulungele ukutya !!! Kumnandi !!

 


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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
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