Ii-crackers ezipheleleyo ezinesesame kwi-snack okanye isidlo sakusasa

Iicrackers zengqolowa ngesesame

Ngaba uyathanda ukubhaka amaqebengwana ngeli xesha lonyaka njengoko ndisenza? Ndizonwabela kakhulu ezona ntsuku zingemnandanga ngolu hlobo, ezo ndiziva ndincinci kakhulu ukushiya indlu. Ngenxa yokuba ukongeza ekusebenziseni kakuhle amaqebengwana, indlu ifudumala kwaye izaliswe ngamavumba. Ngeso sizathu kuphela ndiyakukhuthaza ukuba uzame ezi cookies zengqolowa ngesesame.

Ezi cookies zisisiseko esifanelekileyo ukugqiba isidlo sakusasa kunye nokutya. Banomphandle okrwada endiwuthandayo ngokobuqu kwaye umema iipateni ezineembambo ezifana nale ndiyizobileyo. Ukuba awunanto yokwenza nayo, unokwenza into efanayo ngefolokhwe okanye uvele ulibale ngayo!

Zilula kakhulu ukwenza, nakumntu ongazange enze amaqebengwana ngaphambili. Ngoku, kufuna ukwenza intlama kuqala kwaye uyibhake, ke ungalindeli ukuba balungele kwimizuzu eyi-10. Ayizukukuthatha ixesha elide, mhlawumbi malunga nemizuzu engama-30. Zizame!

Iresiphi

Iicrackers zengqolowa ngesesame
I-cookie yonke yengqolowa enesesame esiyilungiselelayo namhlanje ifanelekile kwi-snack okanye isidlo sakusasa kunye nekofu okanye iglasi yobisi. Zizame!

umbhali:
Uhlobo lweRipeipe: Idessert

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 175g umgubo wengqolowa
  • 110 g. ibhotolo kwiqondo lokushisa.
  • 75 g. iswekile emdaka
  • 20 g. yobusi
  • I-1 itispoon yesesame yembewu
  • intwana yetyuwa
  • Ipinki yesinamoni

Ukulungiselela
  1. Kwisitya sixuba umgubo wengqolowa, iswekile emdaka, imbewu yesesame etyumkileyo, ityuwa kunye nesinamon.
  2. Emva sidibanisa ibhotolo iityhubhu kunye nobusi kwaye udibanise kuqala ngecephe kwaye ekugqibeleni ngezandla zakho de ibe yibhola.
  3. Sifaka ibhola kwiplastiki kunye sisa efrijini iyrure enye.
  4. Emva kwexesha, siyikhupha efrijini kwaye Sitshisa i-oven ukuya kwi-180ºC.
  5. Solula intlama phakathi kwamaphepha amabini okubhaka kunye nokubumba ii-cookies nge-mold okanye i-cookie cutter, zibeke kwi-tray yokubhaka ehlanganiswe nephepha njengoko sizenza.
  6. Sisa eziko kwaye upheke imizuzu eyi-12 okanye kude kube yigolide.
  7. Emva koko, siyikhupha kwi-oven kwaye siyiyeke iphole kwi tray imizuzu eyi-15 ngaphambi kokuba idluliselwe kwindawo yokubeka.
  8. Siyazonwabela xa sisitya okanye sakusasa ngekofu okanye ngeglasi yobisi.


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.