Iitortilla ezifakwe irayisi kunye neserano

Las iiFrench omelette Ziyakhawuleza kwaye kulula ukuzilungiselela, kwaye ziba sisidlo sangokuhlwa esimnandi kakhulu kubantwana abancinci endlwini. Nangona kunjalo, namhlanje sibalungiselele ngomnwe omtsha, bewuzalisa ngerayisi emhlophe kunye neSerrano ham kwaye sosa nge-sauce encinci ye-gaucho.

La isosi yesosi Yisosi eqhelekileyo evela eArgentina kwaye isetyenziselwa ngakumbi inyama kunye neethambo ezigcakiweyo, nangona namhlanje bendifuna ukongeza umnwe kwezi tortilla ngale sauce imnandi.

Izithako

• Amaqanda.
• Serrano ham.
• Irayisi emhlophe.
• Isosi yesaucho.
• Ityuwa.
• Ioli yomnquma

Ukulungiselela

Kuqala, siza kwenza ifayile ye- iifutshane. Ukwenza oku, shaya amaqanda ama-2, yongeza ityuwa encinci kwaye uyongeze kwipani eshushu ngeoyile encinci yomnquma. Sisasaza i iqanda ngepani ukuyenza icaba ngokwaneleyo.

Emva kwexesha, xa sigqibile ukwenza kwaye sifudumele kancinci, siya kuyibeka kwindawo ethe tyaba kwaye siya kuthi ukugcwalisa ngezithako. Okokuqala, isosi ye-gaucho, emva koko irayisi, ngaphezulu kwesilayidi se-Serrano ham kwaye, ekugqibeleni, isilayi setshizi.

Okokugqibela, sithatha esinye seziphelo kwaye sihambe ukuziqengqa kwaye ucofe yonke i-tortillita, de ufumane umqulu ofanayo. Ukugqiba, siza kuyitshisa kumenzi wesandwich de sibone ukuba itshizi inyibilikile kancinci.

Iinkcukacha ezithe xaxe - Ukuzenzela Iilayisi ezintathu ezizenzelayo, Irayisi emhlophe

Olunye ulwazi malunga neresiphi