IiCroquettes zihlala ziluncedo olukhulu ekuqalekeni. Sinokubazilungiselela nge izinto ezininzi, Ukuthatha ithuba lamathambo amanye amalungiselelo afana nesuphu okanye isityu. Namhlanje kunye neKrisimesi elandelayo silungiselela i-mushroom kunye netshizi enye, ecekeceke kakhulu!
Las ii-croquettes zamakhowa kunye noshizi kulula ukuzilungiselela kodwa zithathe ixesha. Ukuba sifuna ii-croquettes zicoceke, kuyimfuneko ukunikezela ixesha kwi-bechamel, ukuze ilahlekelwe ngamanzi kwinkqubo. Kwaye ngokufanayo, kule meko, kufuneka senze xa sipheka amakhowa; linda de baphulukane namanzi ukuze baqhubeke nokulungiselela.
Amakhowe kunye netshizi
Amakhowe kunye netshizi croquettes sisicelo esikhulu sokugqibezela ukuqala kwakho kule Krisimesi. Ngaba unesibindi sokuzilungiselela?
umbhali: Maria
Uhlobo lweRipeipe: Sibheno
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- ½ itswele, icolwe kakhulu
- 300 g. amakhowa, atyulwe kakhulu
- 50 g. ibhotela (okanye ibhotolo + yeoyile)
- 60 g. Ngomgubo
- 520 ml. ubisi lonke, kushushu
- 70 gr. itshizi egreyithiweyo
- I-oli yomnquma eyongezelelweyo
- ityuwa, ipepile kunye nenutmeg
- Izonka zesonka kunye neqanda ukunxiba
Ukulungiselela
- Kwipani yokutshiza Sitshisa amakhowa de baphulukane namanzi kwaye babe mdaka kancinci. Sigciniwe
- Kwenye i-skillet eneendonga eziphakamileyo susa itswelekunye nebhotolo, malunga nemizuzu eli-10.
- Sihlanganisa umgubo kwaye siyapheka singayeki ukuxhokonxa, ngezinye iintonga zezandla, kangangemizuzu engama-3-4.
- Ke sidibanisa ubisi kancinci kancinci, zivuselela emva kongezo ngalunye kwaye uqiniseke ukuba akukho zigaqa. Ngaba amaqhuma ayenziwa? Sukuba nexhala, unokubeka umxube ngaphakathi.
- Sisebenza i-bechamel ide yohlukane neendonga xa uyisusayo okanye kwakhiwa i-groove xa icephe lomthi lidlula kuyo. Kungekudala ngaphambi kokuba yenziwe, yongeza amakhowa, itshizi, ityuwa encinci, ipepile kunye nenutmeg.
- Umxube siwuthululela kumthombo kwaye Masi brashi umphezulu ngebhotolo ukuze ingakhi iqhekeza.
- Makubande kubushushu begumbi kwaye emva koko ubeke efrijini iiyure ezimbalwa.
- Emva kokuba inhlama ibanda, sithatha iinxalenye ezincinci kwaye sibabumba, sibadlulisa kwiimvuthuluka zesonka, iqanda elibethiweyo kunye neesonka, ngokulandelelana.
- Siyivumele ukuba iphumle imizuzu embalwa kwaye Siqhotsa ngeoyile kushushu okanye kubanda ukuba asizukubakhonza kwakamsinya.
- Emva kokuzicoca, zikhuphe kwi-colander kunye nendawo Kwiphepha lokufunxa.