I-Roscos del Ampurdán okanye i-roscos de lent, eziqhelekileyo ngeli xesha eCatalonia.
Ngeli xesha, iivenkile zokubhaka kunye nevenkile yeepasta zisinika iintlobo ngeentlobo: zigcwaliswe ngekhrim, itshokholethi….
Iirosco endikucebisa zona namhlanje ziidonuts ezivela eAmpurdán, zimnandi kakhulu.
Zifana needonathi, kuphela intlama ithambile kwaye ine-fluffier. Zilungile kakhulu, kufanelekile ukuba uzizame, uya kubathanda !!!
IRoscos del Ampurdán
umbhali: UMontse
Uhlobo lweRipeipe: Iilekese eziqhelekileyo
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 400 gr. umgubo wamandla
- Amaqanda ama-3
- 50 g ibhotolo okanye isinqumelo kubushushu begumbi
- I-150 gr. iswekile
- 20 gr. Igwele lombhaki wezonka
- 100 ml. ubisi
- I-lemon
- I-10 gr. ngu matalahúva
- Iglasi ye-anise
- ½ icephe yesinamoni
- intwana yetyuwa
- Ujongilanga okanye ioyile yomnquma ethambileyo yokutshiza
- Iswekile yokunxiba idonuts
Ukulungiselela
- Ukwenza idonuts, silungiselela zonke izithako.
- Siza kuqala ngokubeka umgubo kwisitya, sizokwenza umngxunya embindini kwaye sizakubeka amaqanda amathathu abethiweyo, ibhotolo, imvubelo edumbileyo, i-150 gr. iswekile, i-lemon zest, i-matalahúva, ubisi olufudumeleyo, i-anise, isinamon kunye nentwana yetyuwa.
- Siza kuyisebenzisa kakuhle intlama, ukuba zonke izithako zidityaniswe kakuhle, zigqunywe ngelaphu kwaye maziphumle kwindawo efudumeleyo ide inyuse umthamo wayo malunga neeyure ezi-2 okanye ezi-3.
- Emva kweli xesha iyakuphindeka kabini ngevolumu.
- Siza kwenza iibhola ngentlama kwaye siya kubeka phezu kwetafile, ukuba ziyabambelela kuthi, siya kuthambisa izandla zethu ngeoyile okanye ngomgubo.
- Ngelixa sibeka ioyile ukuze sitshise kwaye siyakuqhotsa ii-fritters, sithathe iibhola zentlama senze umngxuma embindini ngeminwe yethu kwaye songeze ioyile eshushu, siya kujikeleza iifritters ukuze zenziwe kakuhle ngaphakathi kwaye sukutsha.
- Xa zimdaka ngegolide, siye sizikhuphe kwaye sizibeke kumdaka kwiphepha lokufunxa.
- Siza kubadlulisela iswekile. Ndikulungele ukutya !!!
- Ngezi zixa-mali, kuphuma malunga needonati ezingama-30
Inkwenkwe iye ezantsi kwishishini lokwenza ezinye iiresiphi zakho