Izithako:
Iipesika ezinqiniweyo
Ipudding yetshokholethi
Ibhokisi enkulu yebiscotela
Ifanilla yeVanilla
I-Chantilly cream
Ukulungiselela:
Beka ii-biscuits kwikholamu kwi-pyrex kwaye ungeze ijusi yamaperesi enkonkxiweyo. Lungisa i-vanilla flan, ulinde ukuba ipholile kancinci kwaye uyigalele kwi-pyrex, emva koko uyibeke kwifriji kude kubekwe. Nje ukuba isetelwe, lungisa i-pudding yetshokholethi kwaye uyigalele kwi-pyrex, ukuyibuyisela kwifriji ide ibeke. Emva koko lungisa i-chantilly cream kwaye uyibeke kwi-pyrex. Sika ipesika nganye iziqwenga ezi-3 ezifanayo kwaye uzifake kwikholamu enjengeebhiskiti. Okokugqibela, yibeke efrijini kude kube lixesha lokusebenza.