Iresiphi yanamhlanje yokupheka yi ukutya okumnandi okwenziwe ekhaya ngetumato, isidlo esilula kwaye esilula esinokukwenza ukuba sihambisane nezinye izidlo.
Ukuba ufuna ukwazi ukuba iqulethe ntoni ukongeza ityhuna kunye neetumato eziqhotsiweyo, hlala ufunde ezinye iresiphi esikuxelela zona. Umdla wokutya ibon!
Ipatty yekhaya yetyhuna yasekhaya enetamati
Ukuba uyinqumle itamana eyenziwe ekhaya kunye neetumato kwiityhubhu ezincinci, unokuyisebenzisa kunye nokunye ukutya okufana nee-tapas okanye i-starters.
umbhali: UCarmen Guillen
Ikhitshi: Spanish
Uhlobo lweRipeipe: Tapas
Iinkonzo: 6-8
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Intlama yenzelwe ii-empanadas
- 3 amaqanda abilisiweyo
- 2 iipepile eziluhlaza
- 1 cebolla
- Iigloves ezi-2 zegalikhi
- Iitoti ezi-4 zetyhuna
- Utamatisi othosiweyo ukunambitha
- Sal
- Ioli yomnquma
Ukulungiselela
- Ngelixa sisolula intlama (esele siyithengile) ye-empanada yethu, masihambe abilayo amaqanda ama-3.
- Siza kulungiselela padding Yepayi yethu. Ukwenza oku, siza kufaka ioyile encinci yomnquma ukuze shushu epanini. Xa kushushu songeza igalikhi uxobukile kwaye unqunqwe, itswele usike ube ngamasetyana amancinci, acekeceke kwaye ipepile eluhlaza yahlamba kwaye yasikwa kwiityhubhu ezincinci. Kwaye siyayiyeka ubushushu obuphakathi kangangemizuzu eli-10 malunga.
- Xa imifuno yethu ithambile kwaye ifihliwe Songeza ityhuna ngetamati eqhotsiweyo (ukungcamla).
- Xa amaqanda sele ephekile, siyawaxobula kwaye siwasike kwiityhubhu ezincinci ukuze sizongeze kumxube. Sisusa yonke into kakuhle kakhulu kwaye sikuxube kakuhle ukutya.
- Nje ukuba inhlama yolulwe, zombini esebenza njengesiseko kunye nesiza kuyibeka ngaphezulu, siyigcwalisa ngokuzaliswa kwethu kwaye siyayisonga emacaleni ukuze ingaphumi xa ibhakwa. Sizinceda ngemfoloko ukusonga intlama kumacala nangaphezulu kwayo, Ngebrashi yokupheka, sifaka isikhupha esincinci ukunika ukukhanya kunye "nobuso" obuhle kwipayi yethu.
- La sifaka ezikongaphambili, ngama-200º C malunga nemizuzu engama-20-25 de sibone ukuba ibomdaka ngegolide kunye ne-voila!
Ulwazi ngesondlo ngokusebenza
Iikhalori: 275