Siza kulungiselela i Bacon and cheese quiche, a simple and easy to make savory pie, ngesiphumo esimangalisayo. Ilunge njengesiqalo sokuqala okanye isidlo sangokuhlwa esingaqhelekanga, intle kakhulu kwaye inencasa eninzi.
Ekhaya sithanda ukwenza iikeyiki ezinencasa, ngeli xesha le ndiyicebisayo yaziwa kakhulu ngebhekoni kunye netshizi, kodwa ungenza umahluko omkhulu ngezithako ozithandayo ekhaya, Ilungele abantwana, iyafana ne-omelette, ithambile kwaye imnandi, itshizi yongeza incasa eninzi. Ngokuqinisekileyo wonke umntu uya kuyithanda!
Bacon kunye noshizi quiche
umbhali: UMontse Morote
Uhlobo lweRipeipe: ukuqala
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Inhlama yomoya
- 200 gr. inyama yehagu
- 200 gr. Isonka samasi okanye nantoni na oyithandayo
- Amaqanda ama-4
- 200 ml. cream ukupheka
- Sal
- Ioyile
Ukulungiselela
- Kuqala sizakuvula i-oveni siyenzele ngaphambili ukuya kwi-180ºC.
- Ukuqala into yokuqala iya kuba kukusika ibhekoni kwiityhubhu ezincinci, siza kubeka ipani emlilweni ngepunipoon yeoyile kwaye shushu ibhekoni ngaphezulu kobushushu obuphakathi. Sabhukisha.
- Kwisitya siza kubeka amaqanda, ukubetha, ukhilimu, intwana yesonka samasi kunye netyuwa encinci, sidibanisa yonke into kakuhle, sinokuyidibanisa nomxube.
- Silungiselela isikhunta ukuze sikwazi ukususwa.
- Siyigubungela ngentlama yomoya kwaye sisike okuseleyo. Sihlaba ezantsi ngemfoloko.
- Sigubungela amazantsi entlama kunye nebhekoni, isonka samasi eseleyo.
- Sigubungela ubunzima esinabo bamaqanda, sishiya yonke into isasazwe kakuhle. Yogqume ngesonka samasi esincinci ngaphezulu kwaye usibeke ehovini, iyakuba malunga nemizuzu engama-30 ukuya kwengama-40 okanye ide ibe nsundu ngegolide.
- Singayitya ishushu okanye ibanda, intle kakhulu.
- Ndikulungele ukukhonza !!!