Amaxesha amaninzi sineendlela zokupheka zemveli esifuna ukuzilungisa ukuze sifumane ezinye ezimnandi nezinokubukeka ezifanayo, ezinje iipatato omelette, ethi ukuba nentelekelelo encinci ibe yinto emnandi kakhulu kwaye kufanelekile ukuyizama.
Ke, namhlanje siza kulungiselela i-omelette yeetapile ezicujiweyo nge chorizo kunye netswele, ke sizakuqala ngokuthenga izinto eziyimfuneko ngelixa sizilungiselela ngokuhamba kwexesha.
Umgangatho wobunzima: Kulula
Ixesha lokulungiselela: Imizuzu ye15
Izithako:
- maqanda
- amazambane
- chorizo
- anyanisi
- ioyile
- sal
Ngoku une izinto esele zilungile ekhitshini, kufuneka uhlambe izandla zakho kwaye unxibe ifaskoti yakho.
Ngendlela efanayo, qaphela ukuba okokuqala kuya kufuneka ubeke ezinye Imizuzu eyi-8 kwi-microwave iitapile zonke ngolusu.
Ngelixa iitapile zisenziwa, sisika ezinye chorizo kunye netswele, ukuyibeka kwisitya sokucoca ngeoyile.
Xa ioyile ishushu siya kubeka yonke into kuyo saute, kude kube ligolide, ixesha lokususa iitapile kwi-microwave kunye ne-peel ngononophelo. Kwipleyiti enzulu sizakubetha amaqanda, Kwaye ngoncedo lwefolokhwe siza kuyigcoba iitapile, songeza itswele kunye ne chorizo egayiweyo.
Siza kubeka lo mxube kunye Ndibethe iqanda kwaye siyakuxubeka kakuhle, ukuyifaka epanini ngeoyile eshushu, ukwenza i-potato puree omelette, siqiniseke ukuba ayitshisi.
Siza kuhamba ngoncedo lwesitya Ukuyijika ukuze ijijike yonke kwaye yakugqitywa ukwenziwa, siyibeke epleyitini kwaye izakulungela ukutya.
Ngaphandle kokuqhubela phambili ndinqwenela ukuba Umdla wokutya ibon kwaye uyakonwabela ukulungisa oku kumnandi, ukhumbula ukuba ungasiguqula isithako ukuba asithandi.
Yeyiphi i-churro ye-tortilla oshiye ngayo.