I-Orange flan ngaphandle kwe-oveni, kulula kakhulu ukuyilungisa. Ngenxa yesiphumo esihle kunye nokunambitheka okune-orenji okutyebileyo, iresiphi elula kakhulu engayifuniyo i-oveni, kufuneka silungiselele le flanan ngaphambili okanye ubusuku bonke.
IDessert ayinakuphoswa, ngakumbi ngeempelaveki, ke Le ntyatyambo yeorenji ilungile, igcwele iivithamini, kunye nokuthamba okuthambileyo nokukhanya.
Iorenji ayisetyenziselwa iidessert kuphela, inokusetyenziselwa ukwenza ukutya okunencasa, kuba incasa yesitrasi inika incasa enkulu.
I-orenji flan ngaphandle kwe-oveni, inejusi yendalo, idessert engenzima.
I-dessert ekufuneka siyilungiselele kwangaphambili kuba ifuna iiyure ezimbalwa kwifriji, ukuze ithathe ubunjani obufanelekileyo.
Ndiyilungisile le flan orange kwiqebengwana lekhekhe, kodwa inokwenziwa kwimidumba nganye, ijongeka intle.
I-flan elula kakhulu eya kuthi wonke umntu ayithande.
I-orenji flan ngaphandle kwe-oveni
umbhali: UMontse
Uhlobo lweRipeipe: Idessert
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 500 ml. isiselo se-orenji
- 350 gr. ubisi olunencindi
- 400 ml. ucwambu eqhuqhiwe
- Iiphepha ezili-10 zejeli
- 1 ingqayi ye caramel engamanzi
- Iiorenji okanye iitangerines zokuhombisa
Ukulungiselela
- Ukulungiselela i-orenji ngaphandle kwe-oveni, siza kuqala sibeke amaphepha e-gelatin emanzini abandayo. Siza kuba nazo malunga nemizuzu emi-5 ukuya kweli-10.
- Siza kukhama iorenji de sifumane i-500 ml. yejusi yeorenji.
- Esipanini sifaka ukhilimu, ijusi yeorenji kunye nobisi olujijiweyo. Sibeka ukufudumeza ngaphezulu kobushushu obuphakathi, ngaphandle kokuyeka ukuvusa. Xa iqala ukubila siyayisusa.
- Siwapholisa kakuhle amaphepha e-gelatin. Siyabongeza kumalungiselelo angaphambili, sishukumisa de bachithe.
- Sithatha ukungunda sigubungele amazantsi e-caramel engamanzi.
- Sifaka umxube we-flan kwisikhunta.
- Siza kuyishiya efrijini ide ibekwe- iiyure eziyi-7-8 okanye ubusuku bonke.
- Sithatha kwaye sikhonze.