Ndiyakuthanda ukupheka iinkqubo; Ndizonwabele iindlela ezahlukeneyo zokwenza abapheki abohlukeneyo. U-Lorraine pascal Yenye yeentandokazi zam, mhlawumbi ngenxa yokulula okujikeleze izitya zayo ezimnandi nezinencasa. Ungumntu ophethe le soufflé ye-omelette kunye nee-ertyisi kunye nama-mushroom.
Lo i-mushroom soufflé omelette kunye nama-mushroom aya kutsala umdla wakho wokutyeba kwayo. Abamhlophe ukuya kwinqanaba lekhephu benza ukuba le omelette ibenobunzima ekunzima ukuyichaza. Ukucaciswa kwayo kuyabanzima, kodwa akuyi kufuneka wenze nantoni na ongakhange uyenze ngaphambili. Zama!
I-Omelette Suflé enamakhowa kunye nama-mushroom
umbhali: UMaria vazquez
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Iipuniwe ezi-3 zeoyile yomnquma
- 100 g. chives
- 200 gr. yamakhowa kunye nama-mushroom ahlukeneyo
- 1 icephe lewayini emhlophe
- 40 g. yebhotolo
- 150 ml. ubisi
- 150 ml. cream ukupheka
- 40 gr. uflawa wengqolowa
- Ipiniki enye ye nutmeg
- Ityuwa kunye nepepile emnyama
- Amaqanda ama-XL ama-4 ahlukanise abamhlophe kwiiqanda
- I-1 pinch yejusi yelamuni
- Ioli entsha ye-truffle
Ukulungiselela
- Sihlambulula kwaye siqunube iichives.
- Fudumeza ioyile epanini kwaye emdaka chives.
- Okwangoku, sicoca kwaye sithambisa amakhowa kunye nama-mushroom. Siyazongeza epanini xa itswele lithathe umbala kwaye siyasonga de balahle onke amanzi.
- Ke sidibanisa iwayini emhlophe kwaye sipheka imizuzu embalwa yokuphelisa utywala. Sisusa kubushushu kwaye sigcine.
- Sizahlula izikhupha kubamhlophe.
- Kwipani yokutshiza (esinokuthi siyibeke ehovini kamva) simdaka ngebhotolo emveni koko sosa umgubo kuwo yenza ibéchamel. Yongeza ubisi kunye nekhrimu kancinci kancinci, uhambisa umxube ngeentonga ezimbalwa ukunqanda amaqhuma. Ityuwa kunye nepepile, yongeza i-pinch ye-nutmeg kwaye upheke de ufumane i-béchamel eshinyeneyo. Sisusa emlilweni.
- Ngelixa i-béchamel ifuthe, siyayibetha kucace kwinto ekhephu ngepinki yejusi yelamuni. Sabhukisha.
- Sitshisa i-oven ukuya kwi-200ºC
- Xa i-béchamel ifudumele, sidibanisa izikhupha yamaqanda kunye nama-mushroom athunyelwe kwaye udibanise kakuhle.
- Okokugqibela, sidibanisa abamhlophe kwinqanaba lekhephu, sibabandakanya kunye intshukumo egudileyo ukwenzela ukuba bangehli.
- Sabeka eziko malunga nemizuzu eli-15 ukuya kwengama-20, de ibe inyuka itortilla kwaye imdaka ngombala.
- Khonza nge-oyile ye-truffle ngaphezulu.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 290