Xa ngenye imini senza isixa esikhulu senyama kwaye sishiyekile, kuhlala kulungile ukuba sikugcine, kuba kusuku olulandelayo ungasoloko usenza isidlo esihle okanye isincedisi ukuze inyama eseleyo ibe sisitya esahlukileyo nesinencasa ngendlela efanayo.
Ke, namhlanje siza kuphinda sisebenzise inyama ukuze sikunike iresiphi i-churrasco enesosi yepepile, ke siyokuthenga izinto eziyimfuneko kulungiselelo lwayo, kwaye sizilungiselele kakuhle ngexesha, ukuze singaphoswa naliphi na inyathelo xa silungiselela yonke into.
Umgangatho wobunzima: Kulula
Ixesha lokulungiselela: Imizuzu ye15
Izithako:
- inyama yenkomo
- umgubo
- ioyile
- leche
- pepper
- sal
Ngendlela efanayo, ngoku xa sinayo yonke into esiyifunayo ekhitshini, thina sihlamba izandla zethu, sanxiba ifaskoti saze saqala ukusebenza nesitya sethu sosuku.
Siza kuqala ngokubeka okuhle Ijethi yeoyile ukufudumeza, xa kushushu ngokwaneleyo songeza amacephe amabini enkulu ye umgubo kwaye siyarhuqa ngaphandle kokuma ngoncedo lomhlakulo weplanga.
Kwelinye icala, njengoko umxube uxutyiwe, siza kongeza ubisi oluncinci kuwo, kwaye siqhubeke sixhokonxa, kude kubekho unama ohambelana nolunye ulwelo oluncinci, esongeza kulo ityuwa nepepile ukungcamla.
Kwakhona, xa siphumelele ubume obunqwenelekayo isosi yepepileIya kuba lixesha elifanelekileyo lokuyibeka kwisitya, kwaye uyibeke njengesixhobo sokuhambisa inyama yenkomo, ethi, njengoko besitshilo, iphinde iphinde isetyenziswe kwakhona kusuku olungaphambili.
Ngaphandle kokuqhubela phambili, ndiyathemba ukuba uyayithanda le recipe kwaye ndinqwenela ukuba Umdla wokutya ibon, ukhumbula ukuba ungayiguqula isosi ukuba ayisiyiyo incasa yakho okanye inyama, ufunda ukwenza izinto ezintsha ekhitshini kwaye ujonge ezona zibiliboco.